Bedienungsanleitung Princess 151937 New Classics Breadmaker (Seite 10 von 76) (Deutsch, Englisch, Holländisch, Dänisch, Französisch, Italienisch, Portugiesisch, Spanisch, Polnisch, Schwedisch, Norwegisch, Finnisch)

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New Classics Bread Maker Article 1937

for programs 1, 4, 8 and 10). See ‘Crust

control’.

4 If so required, you can specify the size

of the loaf you wish to bake using the

LOAF SIZE button (solely for programs

1, 2 and 9). See ‘Loaf size’.

5 If you so wish, you can delay the time at

which you wish the program to start

using the TIMER button (solely for

programs 1, 4 and 10). See ‘Timer’.

Baking

6 Press the START/RESET button. The

indicator light will now illuminate.

‘PREHEAT’ will appear on the display.

The preheating time depends on the

program you selected.

7 If so required, you can delete the

program by pressing the START/

RESET button again.

• Always use the appliance with the lid

closed. If you do not close the lid

whilst using the appliance then you

will hear a beep, and ‘LID’ will flash on

the display. The appliance will switch

on only once the lid has been closed.

• The appliance will automatically

switch off in the event of a power

failure whilst it is in use. The

appliance will automatically switch on

again if the power is restored within 30

minutes. The appliance will then

complete the program.

• Use oven gloves if you need to touch

the appliance during or after use. The

appliance and the baking tin will

become hot.

8 You can keep track of the baking

process by looking through the window

in the lid (see Figure 4). Once the

appliance has completed the first

kneading cycle you may hear a beep

(depending on the program you

selected). This enables you to add

extra ingredients, where relevant.

End

1 The appliance will keep the bread warm

once it is baked. This prevents

condensation on the crust. You will hear

a further beep at the end of the

program. Use oven gloves to open the

lid and take the baking tin out of the

appliance.

2 Remove the loaf from the baking tin by

turning the tin upside down and tapping

it gently. If so required, you can use a

wooden or plastic spatula to remove the

loaf; however, take care not to damage

the non-stick coating. The kneaders

may remain in the loaf. Take care when

removing them; they are hot. Allow the

bread to cool on a rack before cutting it.

(Tip: you can cut fresh bread very easily

with the Princess electrical knife (Article

no. 2952).

3 Allow the appliance to cool down

sufficiently before using it again. If the

appliance is too hot you will hear a

beep, and ‘HOT’ will appear on the

display.

4 When you have finished using the

appliance remove the plug from the wall

socket, and allow the appliance to cool

down sufficiently before you store it.

The useful storage tray also enables

you to use the appliance as a breadbin.

Select course

No. Program Time

1 Basic 3 hr 45 min.

2 Basic wheat 3 hr 55 min.

3 Basic dough 2 hr 05 min.

4 Quick 2 hr 08 min.

5 Quick wheat 2 hr 28 min.

6 Quick dough 0 hr 45 min.

7 Jam 1 hr 20 min.

8 Cake 2 hr 00 min.

9 Sandwich 3 hr 35 min.

10 Home made Personal settings

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