18
Sugar 5 grams 1 1/2 teaspoon 10 grams 2 1/2 teaspoon
Salt 5 grams 1 1/2 teaspoon 10 grams 2 1/2 teaspoon
Fresh yeast or 10 grams 2 1/2 teaspoon 15 grams 3 1/2 teaspoon
dried yeast 4 grams 1 teaspoon 6 grams 1 1/2 teaspoon
White cream bread
Programme: Basic
Recipe for: 600 grams 600 grams 800 grams 800 grams
White flour 350 grams 350 grams 500 grams 500 grams
Milk 210 ml 210 ml 300 ml 300 ml
Butter 5 grams 1 1/2 teaspoon 10 grams 2 1/2 teaspoon
Soft brown sugar 5 grams 1 1/2 teaspoon 10 grams 2 1/2 teaspoon
Salt 5 grams 1 1/2 teaspoon 10 grams 2 1/2 teaspoon
Fresh yeast or 10 grams 2 1/2 teaspoon 15 grams 3 1/2 teaspoon
dried yeast 4 grams 1 teaspoon 6 grams 1 1/2 teaspoon
Wheat bread
Programme: Basic
Recipe for: 600 grams 600 grams 800 grams 800 grams
Whole wheat flour 200 grams 200 grams 300 grams 300 grams
White flour 150 grams 150 grams 200 grams 200 grams
Water 230 ml 230 ml 320 ml 320 ml
Margarine 5 grams 1 1/2 teaspoon 10 grams 2 1/2 teaspoon
Sugar 5 grams 1 1/2 teaspoon 10 grams 2 1/2 teaspoon
Salt 5 grams 1 1/2 teaspoon 10 grams 2 1/2 teaspoon
Fresh yeast or 10 grams 2 1/2 teaspoon 15 grams 3 1/2 teaspoon
dried yeast 4 grams 1 teaspoon 6 grams 1 1/2 teaspoon
Whole meal bread
Programme: Basic
Recipe for: 600 grams 600 grams 800 grams 800 grams
Wholemeal flour 350 grams 350 grams 500 grams 500 grams
Water 225 ml 225 ml 325 ml 325 ml
Margarine 5 grams 1 1/2 teaspoon 10 grams 2 1/2 teaspoon
Sugar 5 grams 1 1/2 teaspoon 10 grams 2 1/2 teaspoon
Salt 5 grams 1 1/2 teaspoon 10 grams 2 1/2 teaspoon
Fresh yeast or 10 grams 2 1/2 teaspoon 15 grams 3 1/2 teaspoon
dried yeast 4 grams 1 teaspoon 6 grams 1 1/2 teaspoon
Egg bread
Programme: Basic
Recipe for: 600 grams 600 grams 800 grams 800 grams
White flour 350 grams 350 grams 500 grams 500 grams
Water 200 ml 200 ml 275 ml 275 ml
Margarine 5 grams 1 1/2 teaspoon 10 grams 2 1/2 teaspoon
Sugar 5 grams 1 1/2 teaspoon 10 grams 2 1/2 teaspoon
Salt 5 grams 1 1/2 teaspoon 10 grams 2 1/2 teaspoon
Fresh yeast or 10 grams 2 1/2 teaspoon 15 grams 3 1/2 teaspoon
dried yeast 4 grams 1 teaspoon 6 grams 1 1/2 teaspoon
Egg yolk 1 1 2 2
Country bread
Programme: Basic
Recipe for: 600 grams 600 grams 800 grams 800 grams
Country flour 350 grams 350 grams 500 grams 500 grams
Water 225 ml 225 ml 325 ml 325 ml
Margarine 5 grams 1 1/2 teaspoon 10 grams 2 1/2 teaspoon
Sugar 5 grams 1 1/2 teaspoon 10 grams 2 1/2 teaspoon
Salt 5 grams 1 1/2 teaspoon 10 grams 2 1/2 teaspoon