Bedienungsanleitung Privileg PBWR6 OH5F IN (Seite 3 von 8) (Englisch)

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USING THE APPLIANCE FOR THE FIRST TIME

1. SETTING THE TIME

You will need to set the time when you switch on the

appliance for the first time: Press

until the icon

and the two digits for the hour start flashing on the

display.

Use or to set the hour and press to confirm.

The two digits for the minutes will start flashing. Use

o to set the minutes and press to confirm.

Please note: When the icon is ashing, for example

following lengthy power outages, you will need to reset the

time.

2. HEAT THE OVEN

A new oven may release odours that have been left

behind during manufacturing: this is completely

normal.

Before starting to cook food, we therefore

recommend heating the oven with it empty in order

to remove any possible odours.

Remove any protective cardboard or transparent film

from the oven and remove any accessories from inside

it.

Heat the oven to 250°C for about one hour, preferably

using the “Convection bake” function. The oven must

be empty during this time.

Follow the instructions for setting the function

correctly.

Please note: It is advisable to air the room after using the

appliance for the rst time.

1. SELECT A FUNCTION

To select a function, turn the selection knob to the

symbol for the function you require: the display will

light up and an audible signal will sound.

2. ACTIVATE A FUNCTION

MANUAL

To start the function you have selected, turn the

thermostat knob to set the temperature you require.

Please note: During cooking you can change the function

by turning the selection knob or adjust the temperature by

turning the thermostat knob.

The function will not start if the thermostat knob will be on

. You can set the cooking time, cooking end time (only if

you set a cooking time) and a timer.

TURN & COOK

To start the “Turn & Cook” function, select the

function turning the selection knob on the relevant

icon, keeping the thermostat knob on the

position.

To end the cooking, turn the selection knob on “

”.

Please note: You can set the cooking end time and timer.

To obtain the best cooking results using the “Turn & Cook”

function, follow the suggested weights for each kind of food

in the following table.

Food Recipe Weight (kg)

Meat

Roast veal, Roast Beef rare 0.6 - 0.7

Chicken / Leg of lamb in

pieces

1.0 - 1.2

Fish

Salmon llet / Baked sh

(whole)

0.9 - 1.0

Fish en papillote 0.8 - 1.0

Vegetables Stued vegetables 1.8 - 2.5

Vegetable pie 1.5 - 2.5

Salty cakes

Quiche lorraine / Flan 1.0 - 1.5

Pasta

Lasagne / Timbale of pasta

or rice

1.5 - 2.0

Pastry

Leavened cake / Plum cake 0.9 - 1.2

Baked apples 1.0 - 1.5

Bread Bread loaf 0.5 - 0.6

Baguettes 0.5 - 0.8

3. PREHEATING

Once the function starts, an audible signal and a

flashing icon

on the display indicate that the

preheating phase has been activated.

At the end of this phase, an audible signal and the

fixed icon

on the display will indicate that the oven

has reached the set temperature: at this point, place

the food inside and proceed with cooking.

Please note: Placing the food in the oven before preheating

has nished may have an adverse eect on the nal cooking

result.

DAILY USE

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