DEUTSCH
Inhaltsverzeichnis
Übersicht der Bedienelemente ..........................................3
Bedienungsanleitung .........................................................4
Symbole in dieser Bedienungsanleitung .........................4
Sicherheitshinweise ...........................................................4
V erwendungszweck .........................................................4
V or der Installation ...........................................................4
Standort ............................................................................4
Gas und Gasdruck ........................................................... 5
Gasasche anschließen ..................................................5
Warnhinweise für die Benutzung des Gerätes ................ 5
Gaskochfeld betreiben ..................................................... 5
Wartung ............................................................................ 5
Schutzvorrichtungen der Kochmulde: Flammüberwa-
chung durch Thermoelement ...........................................6
Maßnahmen zur Brandbekämpfung ................................ 6
Erste-Hilfe-Maßnahmen ...................................................6
Transporthinweise ............................................................ 6
T echnische Daten ...............................................................6
Hinweis zur Richtlinienkonformität ................................... 6
Auspacken des Gerätes ..................................................... 6
Übersicht der Bedienelemente / Lieferumfang ................7
Montage ...............................................................................7
Gasanschluss ......................................................................7
Allgemeines ......................................................................7
Regler und Schlauch ........................................................7
An der Gasasche ...........................................................7
Am Gerät .......................................................................... 7
Undichte Stellen nden .................................................... 7
Wenn Sie Gasgeruch bemerken .....................................8
Gaskochfeld betreiben ....................................................... 8
Geeignetes Kochgeschirr.................................................8
Gerät einschalten ............................................................. 8
Gerät ausschalten ............................................................ 8
Einstellung der V entilklappen ...........................................8
Reinigung .............................................................................9
Glasoberäche ................................................................. 9
Brennerringe, T opfträger und Adapter für kleine Töpfe ...9
Brenner .............................................................................9
Aufbewahrung .....................................................................9
Störungsbehebung ........................................................... 10
Garantie .............................................................................. 10
Garantiebedingungen .................................................... 10
Garantieabwicklung ....................................................... 11
Entsorgung ........................................................................11
V erpackung .................................................................... 11
Gaskochfeld ................................................................... 11
ENGLISH
T able of Contents
Overview of the Components ............................................3
Instruction Manual ............................................................ 12
Symbols in this Instruction Manual ................................ 12
Safety Instructions ............................................................ 12
Intended Purpose ........................................................... 12
Prior to Installation ......................................................... 12
Location .......................................................................... 12
Gas and Gas Pressure .................................................. 12
Connecting the Gas Bottle ............................................. 12
Warnings for the Use of the Appliance .......................... 13
Operating the Gas Hob .................................................. 13
Maintenance ................................................................... 13
Protective Devices of the Cooking Hob:Flame Monitoring
by Thermocouple ........................................................... 13
Action when Fighting Fires............................................. 13
First Aid Measures ......................................................... 14
Instructions Concerning Transportation ......................... 14
T echnical Data ................................................................... 14
Note on Policy Compliance ............................................ 14
Unpacking the Appliance ................................................. 14
Overview of the Components / Scope of Delivery ......... 14
Mounting ............................................................................ 15
Gas Connection ................................................................ 15
General Information ....................................................... 15
Regulator and Hose ....................................................... 15
Connecting the Gas Cylinder ......................................... 15
Connecting the Appliance .............................................. 15
Finding Areas with a Bad Seal ....................................... 15
If Y ou Notice the Smell of Gas ....................................... 15
Operate Gas Hob............................................................... 16
Suitable Cookware ......................................................... 16
Switch on the Appliance ................................................. 16
Switching Off the Appliance ........................................... 16
Adjustment of the V alve Flaps ....................................... 16
Cleaning ............................................................................. 16
Glass Surface ................................................................. 17
Burner Rings, Pot Supports
and Adapters for Small Pots .......................................... 17
Burner ............................................................................. 17
Storage ............................................................................... 17
T roubleshooting ................................................................ 17
Disposal ............................................................................. 18
Packaging....................................................................... 18
Gas Hob ......................................................................... 18
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