Store Frozen Food
When using the freezer for the first time or after defrosting,
turn the temperature control to set MAX for at least two
hours before placing the food to be stored.
All commercially frozen food products should be placed in the
freezer as soon as possible to avoid defrosting of the frozen
food.
Storage recommendation printed on the packaging of frozen
food by the manufacturers should always be followed.
Freezing Fresh Food
Ensure that your freeze the food under the most hygienic
conditions as freezing alone does not sterilize the food. It is
recommendable to freeze the food by packing it into separate
meal portions and not in bulk form. Never put hot or even
warm food into the freezer. Prior to storing the frozen food,
pack it in plastic bags, aluminum sheets or freezing containers
and place it into the freezer.
Defrosting
Remove the mains plug from the wall socket, open the door
and remove all the food to a cool place. Defrost using a plastic
scraper, or let the temperature rise naturally until the frost
melts. Then wipe away the remaining ice and water, after this
plug the freezer back into the mains supply.
Cleaning your freezer
Before you start to clean your freezer remove the mains plug
from the power supply.
