Bedienungsanleitung Samsung GE731K (Seite 57 von 64) (Türkisch)

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Food Portion Time

(min.)

Standing

time (min.)

Instructions

Potatoes 250 g

500 g

5-6

9-10

3 Weigh the peeled potatoes

and cut them into similar sized

halves or quarters.

Turnip

cabbage

250 g 5-5½ 3 Cutturnipcabbageintosmall

cubes.

REHEATING

Your microwave oven will reheat food in a fraction of the time that

conventional ovens hobs normally take.

Use the power levels and reheating times in the following chart as a guide.

The times in the chart consider liquids with a room temperature of about

+18to+20°Corachilledfoodwithatemperatureofabout+5to+7°C.

Arranging and covering

Avoid reheating large items such as joint of meat - they tend to overcook

and dry out before the centre is piping hot. Reheating small pieces will be

more successful.

Power levels and stirring

Some foods can be reheated using 750 W power while others should be

reheated using 600 W, 450 W or even 300 W.

Checkthetablesforguidance.Ingeneral,itisbettertoreheatfoodusinga

lower power level, if the food is delicate, in large quantities, or if it is likely to

heat up very quickly (mince pies, for example).

Stir well or turn food over during reheating for best results. When possible,

stir again before serving.

Take particular care when heating liquids and baby foods. To prevent

eruptive boiling of liquids and possible scalding, stir before, during and

after heating. Keep them in the microwave oven during standing time. We

recommend putting a plastic spoon or glass stick into the liquids. Avoid

overheating (and therefore spoiling) the food.

It is preferable to underestimate cooking time and add extra heating time, if

necessary.

Heating and standing times

When reheating food for the ﬁrst time, it is helpful to make a note of the time

taken - for future reference.

Always make sure that the reheated food is piping hot throughout.

Allow food to stand for a short time after reheating - to let the temperature

even out.

The recommended standing time after reheating is 2-4 minutes, unless

another time is recommended in the chart.

Take particular care when heating liquids and baby food. See also the

chapter with the safety precautions.

REHEATING LIQUIDS

Always allow a standing time of at least 20 seconds after the oven has been

switched o to allow the temperature to even out. Stir during heating, if

necessary, and ALWAYS stir after heating. To prevent eruptive boiling and

possible scalding, you should put a spoon or glass stick into the beverages

and stir before, during and after heating.

REHEATING BABY FOOD

BABY FOOD: Emptyintoadeepceramicplate.Coverwithplasticlid.Stir

well after reheating! Let stand for 2-3 minutes before serving. Stir again

and check the temperature. Recommended serving temperature: between

30-40°C.

BABY MILK: Pour milk into a sterilised glass bottle. Reheat uncovered.

Never heat a baby’s bottle with teat on, as the bottle may explode if

overheated. Shake well before standing time and again before serving !

Always carefully check the temperature of baby milk or food before giving it

tothebaby.Recommendedservingtemperature:ca.37°C.

REMARK:

Baby food particularly needs to be checked carefully before serving to

prevent burns.

Use the power levels and times in the next table as a guide lines for

reheating.

GE731K_AND_DE68-04050K-02_EN_131004.indd 25 2013-10-04 �� 6:14:25

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