Bedienungsanleitung Schaerer Siena 1 (Seite 7 von 35) (Englisch)

458914

Zoom out

Zoom in

Vorherige Seite

1/35

Nächste Seite

www.schaerer.com Safety notes

40 / 68

Operating instructions / V07 / 06.2010

The device is designed for preparing coffee, hot water and steam and may not be operated for any other

purpose.

Devices with a damaged connector cable or plug, or devices which are damaged in any way or not func-

tioning optimally, may not be commissioned. In the event of damage, the device may only be opened by

authorised service technicians and repaired using original spare parts or accessory parts. This also ap-

plies to instances in which the connector cable is faulty. Otherwise, the manufacturer accepts no liability

whatsoever. The use of accessory parts not recommended by the device manufacturer can lead to re,

electrical shock or personal injury.

If the coffee machine and/or auxiliary devices are transported at temperatures below 10°C, the coffee

machine and/or auxiliary devices must remain for 3 hours at room temperature before it can be con-

nected to a power supply and switched on. If this is not observed, there is a risk of short circuits or dama-

ge to the electrical components as a result of condensation.

The coffee machine‘s original packaging has been designed to be especially robust for postal transport.

Therefore, be sure to keep this packaging in a safe place should a return delivery be necessary.

Observe the general applicable hygiene regulations according to HACCP!

(HACCP= Hazard Analysis and Critical Control Point)

Coffee, milk and other contents:

• Do not use raw milk. Use only pasteurised or UHT milk. In any case, the milk must be homogeni-

sed!

• Only use pre-refrigerated milk with a maximum temperature of 5 °C. If the milk is at a temperature of

over 5°C, an optimum product cannot be dispensed.

• We recommend using the milk directly from the original package for sanitary reasons.

• When using a milk container: never top up milk, and always thoroughly clean the container before

lling.

• Do not add more coffee or milk than will be needed for one day.

• We recommend pouring out milk remains at the end of the day (if the milk was in contact with the milk

hose).

• Check packages for damage before opening them.

• Store coffee and other products in a cool, dry and dark location.

• Use the oldest products rst („rst-in-rst-out“ principle).

• Use up products before their expiration dates.

• Always reclose packages after opening to ensure that the contents remain fresh and are protected

from contamination.

• Store coffee and products separately from cleaning agents.

• Reclose the bean hopper cover immediately after adding beans!

Hygiene

Before initial commissioning, run the cleaning program (see Operating instructions, Chapter „Cleaning“,

page page 56).

Disposal!

For safety reasons, machines that have reached the end of their product life cycles must be rendered

unusable. To do so, disconnect the power cord and sever the connector cable. Afterward, dispose of the

device in accordance with regulations.

Disposal!

Old devices still contain valuable materials. Instead of taking your old device to the nearest refuse dump,

you should therefore ask your service technician or city administration ofce what recycling options are

available. In any case, make sure that the device is not thrown into the bin for household rubbish.

Missbrauch melden von Frage und/oder Antwort

Libble nimmt den Missbrauch seiner Dienste sehr ernst. Wir setzen uns dafür ein, derartige Missbrauchsfälle gemäß den Gesetzen Ihres Heimatlandes zu behandeln. Wenn Sie eine Meldung übermitteln, überprüfen wir Ihre Informationen und ergreifen entsprechende Maßnahmen. Wir melden uns nur dann wieder bei Ihnen, wenn wir weitere Einzelheiten wissen müssen oder weitere Informationen für Sie haben.

Schaerer Siena 1 Seite 7

Brauchen Sie Hilfe? Stellen Sie Ihre Frage.

Missbrauch melden von Frage und/oder Antwort

Art des Missbrauchs:

Forenregeln

Neu registrieren

Andere Handbücher von Schaerer Siena 1

Das Handbuch wird per E-Mail gesendet. Überprüfen Sie ihre E-Mail.

Ihre Frage wurde zu diesem Forum hinzugefügt

Info