Bedienungsanleitung Severin ka 4489 (Seite 11 von 64) (Deutsch, Englisch, Holländisch, Dänisch, Französisch, Italienisch, Portugiesisch, Spanisch, Polnisch, Schwedisch, Finnisch)

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Before using for the ﬁ rst time

Before making coffee for the ﬁ rst time,

let the appliance go through two or three

ﬁ ltration cycles using the indicated maximum

amount of cold water, but without using

ground coffee. This should also be done

if the appliance has not been used for an

extended period of time, and after descaling.

General information

∙ A measuring scale on the water container

and on the glass carafe facilitates ﬁ lling

the container with the correct amount

of clean water. The left scale is used for

regular-sized cups of approx.125 ml,

while the right scale is used for smaller

cups. Make sure that the indicated

maximum amount of water is not

exceeded.

∙ If several consecutive brewing cycles

are required, switch off the coffee maker

after each cycle and let the appliance cool

down for approx. 5 minutes.

∙ Important note: When ﬁ lling the

appliance with fresh water shortly after

a brewing cycle is completed, there is

a danger of scalding from hot water or

steam escaping through the water outlet.

Making coffee

∙ Filling with water:

Open the water container lid, ﬁ ll the

container with the desired quantity of water

and replace the lid.

∙ Inserting the paper ﬁ lter:

Open the swing-out ﬁ lter sideways and insert

a size-4 paper ﬁ lter into the ﬁ lter holder, ﬁ rst

folding down the perforated sides of the ﬁ lter.

∙ Filling with ground coffee:

For each regular-sized cup (125ml), a

measure of about 6 g (= 1½ - 2 teaspoons)

of medium or ﬁ nely ground coffee will

be required. Close the swing-out ﬁ lter

afterwards.

∙ Preparing the glass carafe:

Fit the aroma protection lid onto the carafe,

and then place the carafe into the appliance.

If correctly inserted, the lid will disable the

drip-stop mechanism in the ﬁ lter holder

during the brewing cycle.

∙ Starting the brewing cycle:

Insert the plug into a suitable wall socket

and use the On/Off switch to turn the coffee

maker on. The ﬁ ltration cycle starts and the

water passes through the ﬁ lter.

∙ Removing the glass carafe:

Wait until all the water has passed through

the ﬁ lter before the carafe is removed from

the appliance.

∙ Switching off the coffee maker:

The coffee may be kept warm inside the

carafe by leaving it standing on the hot-plate.

Switch the coffee maker off once the last cup

has been poured.

The hot-plate remains hot for around 35

minutes once the brewing cycle is complete,

after which the appliance will switch itself

off automatically. Always switch off the

appliance after use and remove the plug

from the wall socket.

Cleaning and care

∙

Before cleaning the appliance, ensure it is

disconnected from the power supply and

has cooled down completely.

∙ To avoid the risk of electric shock do not

immerse the coffee maker in water. The

appliance may be cleaned with a slightly

damp cloth, using a mild detergent. Wipe

dry afterwards.

∙ Do not use abrasives or harsh cleaning

solutions.

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