en
32
Defrosting
Freezer compartment
The fully automatic No Frost system
ensures that the freezer compartment
remains free of ice. Defrosting is no
longer required.
Cleaning the appliance
ã=Warning
Never clean the appliance with a steam
cleaner!
ã=Caution
■ Do not use abrasive, chloride or acidic
cleaning agents or solvents.
■ Do not use scouring or abrasive
sponges.
The metallic surfaces could corrode.
■ Never clean shelves and containers
in the dishwasher.
The parts may become deformed!
Note
Approx. 4 hours before cleaning the
appliance, switch on super freezing so
that the food drops to a very low
temperature and can therefore be stored
at room temperature for a longer period.
Proceed as follows:
1. Before cleaning: Switch the appliance
off.
2. Pull out mains plug or switch off fuse.
3. Take out the frozen food and store
in a cool location. Place the ice pack
(if enclosed) on the food.
4. Clean the appliance with a soft cloth,
lukewarm water and a little pH neutral
washing-up liquid. The rinsing water
must not run into the light.
5. Wipe the door seal with clear water
only and then wipe dry thoroughly.
6. After cleaning reconnect and switch
the appliance back on.
7. Put the frozen food back in the freezer
compartment.
Interior fittings
All variable parts of the appliance can be
taken out for cleaning (see chapter
Interior fittings).
Cleaning the ice maker
Clean the ice maker regularly. This will
prevent ice cubes, which were made
quite a long time ago, from shrinking,
having a stale taste or sticking together.
1. Take out the ice maker. Fig. 6
2. Remove and empty the storage
container.
3. Remove cover from the ice maker.
4. Clean all parts of the ice maker with
warm water.
5. Leave parts to dry completely.
6. Assemble ice maker and insert.
