33
Table of Contents
Operating Instructions
for the user Page
Important Information
❑ Notes on disposal 34
❑ Before connecting your
new appliance ... 34
❑ Appliance safety considerations 35
Before Using Your Appliance for the
First Time
❑ Preliminary cleaning 35
❑ Initial burn-in 35
Introducing: Your New Cooker
❑ Control panel overview 36
❑ Accessories 37
❑ Slide-in levels 37
Electronic Timer
❑ Time of day 38
❑ Alarm function 39
❑ Automatic OFF 40
❑ Automatic ON and OFF 41
Baking and Roasting
❑ Description of Oven Features 42
❑ Switching the oven ON and OFF 43
❑ Baking 44–47
❑ Roasting 48+49
❑ Circulating air grilling 50+51
Grilling 52+53
Thawing / Drying / Heating 54+55
Cooking Tips and Helpful Hints 56
Page
Cleaning and Care
❑ Important cleaning basics 57
❑ Enamel and glass 57
❑ Stainless steel front 57
❑ Oven interior 57
❑ Removing/installing the oven door 58
❑ Removing the suspend grids 58
Service and Repair Information 59
Trouble-shooting Guide 60
Assembly instructions
for the fitter and
kitchen expert Page
Important instructions 61
Furniture programme 61
Installation 62
