Bedienungsanleitung Siemens HB26D555 (Seite 3 von 32) (Englisch, Spanisch)

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Ú Table of contents

[en]Instruction manual

Important safety information.....................................................4

Causes of damage .............................................................................5

Your new appliance....................................................................6

Control panel .......................................................................................6

Rotary selector ....................................................................................6

Display ..................................................................................................6

Temperature indicator........................................................................7

Types of heating..................................................................................7

Automatic calibration .........................................................................7

Your accessories........................................................................8

Accessories .........................................................................................8

Inserting accessories .........................................................................8

Cooking compartment .......................................................................8

Optional accessories .........................................................................8

Before using the appliance for the first time ...........................9

Setting the clock and language .......................................................9

Setting the water hardness range ...................................................9

First use ................................................................................................9

Cleaning the accessories before use .............................................9

Operating the appliance ............................................................9

Filling the water tank ..........................................................................9

Switching on the appliance............................................................ 10

Switching off the appliance............................................................ 10

After each use .................................................................................. 10

Recommended settings ................................................................. 11

Time-setting options ................................................................11

Set the timer...................................................................................... 11

Setting the cooking time................................................................. 11

Setting a later end time .................................................................. 12

Setting the clock .............................................................................. 12

Automatic programmes ........................................................... 12

Setting a programme ...................................................................... 12

Notes about the programmes ....................................................... 13

Programme tables ........................................................................... 13

Memory......................................................................................16

Saving to the Memory function ..................................................... 16

Starting the memory function ........................................................ 16

Childproof lock .........................................................................16

Activating the childproof lock ........................................................ 16

Deactivating the childproof lock ................................................... 16

Basic settings ...........................................................................16

Care and cleaning .................................................................... 17

cleaning agents................................................................................ 17

Cleaning aid...................................................................................... 18

Descaling .......................................................................................... 19

Removing and fitting the appliance door.................................... 19

Cleaning the door panels............................................................... 20

Cleaning the rails............................................................................. 20

Troubleshooting ....................................................................... 21

Replacing the cooking compartment bulb ................................. 22

Changing the door seal.................................................................. 22

After-sales service ................................................................... 22

E number and FD number ............................................................. 22

Environmental protection........................................................ 23

Environmentally-friendly disposal.................................................. 23

Tips for saving energy .................................................................... 23

Tables and tips ......................................................................... 23

Accessories ..................................................................................... 23

Cookware .......................................................................................... 23

Cooking time and quantity............................................................. 23

Distributing food evenly.................................................................. 23

Pressure-sensitive food .................................................................. 23

Cooking a menu .............................................................................. 23

Vegetables ........................................................................................ 23

Side dishes and pulses .................................................................. 24

Poultry and meat.............................................................................. 25

Fish..................................................................................................... 25

Soup vegetables, Miscellaneous .................................................. 26

Dessert, compote ............................................................................ 26

Reheating food................................................................................. 26

Defrosting.......................................................................................... 26

Proving dough.................................................................................. 27

Juicing................................................................................................ 27

Preserving ......................................................................................... 27

Frozen products............................................................................... 28

Produktinfo

Additional information on products, accessories, replacement

parts and services can be found at www.siemens-home.com

and in the online shop www.siemens-eshop.com

Siemens HB26D555 Seite 3

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