Bedienungsanleitung Siemens HB33CB550 (Seite 3 von 28) (Englisch)

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Ú Table of contents

[en]Instruction manual

Important safety information.....................................................4

Causes of damage .............................................................................5

Your new oven ............................................................................6

Control panel .......................................................................................6

Buttons and display............................................................................6

Function selector.................................................................................6

Temperature selector .........................................................................6

Cooking compartment .......................................................................7

Your accessories........................................................................7

Inserting accessories .........................................................................7

Optional accessories .........................................................................7

After-sales service products .............................................................8

Before using the oven for the first time ...................................8

Setting the clock .................................................................................8

Heating up the oven...........................................................................8

Cleaning the accessories..................................................................8

Setting the oven.......................................................................... 9

Type of heating and temperature ....................................................9

Rapid heating ......................................................................................9

Setting the time-setting options................................................ 9

Timer .....................................................................................................9

Cooking time .................................................................................... 10

End time ............................................................................................ 10

Clock .................................................................................................. 11

Childproof lock .........................................................................11

Changing the basic settings ...................................................11

Care and cleaning ....................................................................11

Cleaning agents ............................................................................... 12

Cleaning the hook-in racks ............................................................ 12

Folding down the grill element...................................................... 13

Removing and fitting the appliance door.................................... 13

Cleaning the door panels............................................................... 13

Troubleshooting .......................................................................14

Malfunction table.............................................................................. 14

Replacing the oven light bulb........................................................ 14

Glass cover ....................................................................................... 14

After-sales service ................................................................... 15

E number and FD number ............................................................. 15

Energy and environment tips.................................................. 15

Saving energy................................................................................... 15

Environmentally-friendly disposal.................................................. 15

Tested for you in our cooking studio .....................................15

Cakes and pastries ......................................................................... 15

Baking tips ........................................................................................ 17

Meat, poultry, fish............................................................................. 18

Tips for roasting and grilling.......................................................... 20

Slow cooking .................................................................................... 20

Tips for slow cooking...................................................................... 21

Bakes, gratins, toast........................................................................ 21

Convenience products.................................................................... 22

Acrylamide in foodstuffs ......................................................... 23

Test dishes................................................................................24

Baking ................................................................................................ 24

Grilling ................................................................................................ 24

Produktinfo

Additional information on products, accessories, replacement

parts and services can be found at www.siemens-home.com

and in the online shop www.siemens-eshop.com

Siemens HB33CB550 Seite 3

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