Bedienungsanleitung Siemens HB34D553 (Seite 7 von 32) (Englisch)

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Automatic calibration

The boiling temperature of water depends on the air pressure.

During calibration, the appliance is adapted to the pressure

conditions in the location where it is installed. This happens

automatically when you first use the appliance (see section:

First use). More steam develops than usual.

It is important that the appliance steams without interruption for

20 minutes at 100 °C. Do not open the appliance door during

this time.

If the appliance was not able to calibrate itself automatically (for

example, because the appliance door was opened), the

calibration process is carried out again during the next cooking

operation.

After moving house

So that the appliance automatically adjusts itself to its new

location, you must reset the appliance to the factory settings

(see section: Basic settings) and repeat the initial start-up

process (see section: First use).

After a power cut

The appliance saves the calibration settings even in the event

of a power cut or disconnection from the mains. Recalibration

is not necessary.

Accessories

Use only the accessories supplied with the product or available

from the after-sales service. They are specially designed for

your appliance.

Your appliance is equipped with the following accessories:

Accessories

Use only the accessories supplied with the product or available

from the after-sales service. They are specially designed for

your appliance.

Your appliance is equipped with the following accessories:

You can buy accessories from the after-sales service, from

specialist retailers or online.

Note: The cooking containers may warp during and after

cooking. This is caused by the considerable temperature

differences acting on the accessories. It may occur if only a

part of the accessory is occupied with food or if you place

frozen items, such as pizza, on the accessory. Once

accessories cool down again, they regain their original shape.

This does not affect their function.

Inserting accessories

The accessories are equipped with a locking function. The

locking function prevents the accessories from tilting when they

are pulled out. The accessories must be inserted into the

cooking compartment correctly for the tilt protection to work

properly.

When inserting the wire rack, check

■ that the lug (a) is pointing downwards

■ that the safety lug on the wire rack is at the back and facing

upwards.

When inserting the cooking container, ensure that the lug (a) is

facing downwards.

Cooking compartment

The cooking compartment has four shelf positions. The shelf

positions are counted from the bottom up.

Wire rack

For ovenware, cakes and ovenproof

dishes, and for roasting

Cooking container, perforated,

Y, 40 mm deep

For steaming vegetables, juicing

berries and defrosting

Cooking container, solid, GN

40 mm deep

For cooking rice, pulses and

cereals

Cooking container, perforated,

Z, 40 mm deep

for the steaming of whole fish or

large quantities of vegetables, for

juicing berries, etc.

Cooking container, solid, GN

28 mm deep (baking tray)

For baking tray bakes and for

catching dripping liquid during

steaming

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