16
Changing the basic settings
Prerequisite: The oven must be switched off.
1. Press and hold the ± button for approx. 4 seconds until
"Select language: English" appears.
2. Use the ¾ or ¿ button to select the basic setting.
3. Use the rotary selector to change the value.
4. You can now make further changes to the basic settings To
do this, use the
¾ or ¿ button to change, and make settings
as described in points 2 and 3.
5. Press and hold the ± button until the display disappears. It
lasts approx. 4 seconds. All changes are saved.
Cancelling
Press the ‡ button. The changes are not applied.
Automatic switch-off
Your oven has an automatic switch-off function. It is activated if
no cooking time is set and the settings have not been changed
for a long time. The point at which this occurs depends on the
temperature or grill setting that has been set.
Switch-off activated
“Automatic switch-off" appears in the display. Operation is
interrupted. Press any button to clear the text. You can make
new settings.
Note: If a cooking time is set, the oven stops heating once the
cooking time has elapsed. The automatic switch-off function is
not necessary.
Self-cleaning
During self-cleaning, the cooking compartment is heated to
approx. 480 °C. Any food residues from roasting, grilling and
baking are burnt to ash. Self-cleaning takes approx. 2 hours,
including the heating up and cooling down times.
Notes
■ For safety reasons, the oven door locks automatically. You
cannot open the oven door again until the cooking
compartment has cooled slightly and the padlock symbol for
the locking mechanism disappears. Do not attempt to push in
the latch by hand.
■ Do not attempt to open the appliance door while self-cleaning
is in operation. The cleaning process may be cancelled.
■ The cooking compartment light remains off during self-
cleaning. The temperature control bars do not appear.
ã=Risk of fire!
■ The outside of the appliance becomes very hot. Make sure
that nothing is placed against the front of the appliance.
Small children must be kept at a safe distance from the
appliance.
■ Never hang combustible objects, e.g. tea towels, on the door
handle.
Preparation
Take all accessories and ovenware out of the oven.
ã=Risk of serious damage to health.!
Never use pyrolytic cleaning for cleaning non-stick baking trays
and baking tins. High temperatures damage the non-stick
coating and poisonous gases are released.
ã=Risk of fire!
Loose food residues, grease and meat juices may catch fire.
Wipe the oven floor, the inside of the oven door and the edges
around the front of the oven with a damp cloth. Do not scour
the oven seal.
It is sufficient to clean the cooking compartment every two to
three months. If requiered, you can clean the oven more
frequently than this. Cleaning only requires approximately
3.8 kilowatt hours.
Setting the self-cleaning
1. Press the V button.
2. Start the cleaning operation with†.
The oven door locks shortly after operation starts. The H
symbol lights up to indicate that the lock has been activated.
Once cleaning has finished
“Self-cleaning finished” appears in the status bar. The oven
door cannot be opened again until the H symbol goes out.
Cancelling cleaning
Switch the oven off with the ‡ button. Do not open the oven
door until the
H symbol disappears.
Setting cleaning to run overnight
So that you can use your oven throughout the day, delay the
end of the cleaning process to during the night. See the Time-
setting options section, setting a later end time.
After self-cleaning
Once the cooking compartment has cooled down, wipe out the
ash that has been left behind in the cooking compartment with
a damp cloth.
Restore factory settings:
no
no
yes
Reverse all changes and restore basic set-
tings.
Basic setting Options Explanation
