46
Test dishes
In accordance with DIN 44547 and EN 60350
The values in the table apply to dishes placed in a
cold oven.
Meal
Accessories and notes Level Type of
heating
TemperaĆ
ture in ºC
Baking time
in minutes
t
T
T
t
T
T
t
t
T
Ø
T
Ø
t
Baking