19
Before using for the first time
Important notes:
❑ The Instructions for Use apply to several
versions of this appliance. Accordingly,
you may find descriptions of individual
features that do not apply to your
specific appliance.
❑ This extractor hood complies with all
relevant safety regulations.
Repairs should only be carried out by
qualified specialists.
Improperly executed repairs can give
rise to significant hazards for the user.
ṇ Do not flambé food directly under the
extractor hood.
Risk of grease filter catching fire due
! to flames.
ṇ Restrictions apply to the use of the
extractor hood over a solid-fuel burner
(coal, wood, etc.). (See Installation
instructions).
Gas hobs / gas cookers
ṇ Always use gas hobs in a proper and
safe manner.
Important:
The flames from the gas hob must always
be covered by pots or pans.
The intense heat generated by the gas
flames could cause damage to the
! extractor hood.
❑ Before using your new appliance, please
read these Instructions for Use carefully.
They contain important information
concerning your personal safety as well
as on use and care of the appliance.
❑ Please keep the operating and
installation instructions in a safe place;
this important documentation may also
be of use to a possible subsequent
owner.
ṇ Do not use the appliance if it is
damaged in any way
ṇ The appliance is not intended for use
by young children or infirmed persons
without supervision.
Young children should be supervised to
ensure they do not play with the appliance.
ṇ The appliance should only be
connected up to the mains and taken into
use by a qualified specialist.
ṇ Dispose of packaging materials
properly (see Installation instructions).
ṇ Light bulbs must always be fitted when
the extractor hood is in use.
ṇ Defective bulbs should be replaced
immediately to prevent the remaining bulbs
from overloading.
ṇ Never operate the extractor hood
without a grease filter.
ṇ Overheated fat or oil can easily catch
fire.
If you are cooking with fat or oil, e.g. chips,
etc., never leave the cooker unattended.
