Bedienungsanleitung Silvercrest IAN 316620 SSM 1000 A1 (Seite 9 von 25) (Englisch)

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FIRE HAZARD

~Before turning the device on, place it on a level, sta-

ble, dry, heat-resistant surface.

~The safety contact in the middle of the heating plate

must be clean and move freely in order to avoid over-

heating.

~It is not necessary to constantly supervise during oper-

ation, but just to check regularly. This applies in par-

ticular when very long cooking times are set.

~Do not place the Multi-Pot in a hot oven.

DANGER! Risk of injury from

burning!

~Parts of the surfaces of the device become very hot

during operation. During operation, only touch the op-

erating panel and handles of the device. After oper-

ation, only grip the pot using potholders or

oven gloves.

~Only transport the device when it has cooled down.

~Wait for the device to cool down before cleaning.

DANGER! Risk of injury from hot

food!

~When you have heated semi-liquid food, carefully

shake the Multi-Pot before opening. This should prevent

food from spraying out.

~If you have cooked meat with the skin on, the skin can

swell up. Do not pierce the meat while the skin is swol-

len.

DANGER! Risk of injury from

scalding

~Do not open the Multi-Pot while it is pressurised. Please

take note of the pressure indicator.

~Do not move the device during operation.

~Do not lean over the Multi-Pot …

…when you open the lid and the contents are still hot,

and

…when hot steam escapes from the Multi-Pot.

~Ensure that no body parts (e.g. hand or arm) are

above the following valve openings when steam es-

capes from these:

- from the pressure valve, when you are opening it us-

ing the pressure valve button,

- from the pressure indicator, particularly during the

heating phase.

WARNING! Risk of material damage

~The device must never be operated when empty, in or-

der to avoid overheating.

~Never operate the Multi-Pot without the pot.

~Ensure that there is never too much or too little water

and food in the device. Please note the instructions re-

garding filling volume and the markings in the pot (see

“Markings in the pot / filling volumes” on page 13).

~Never place the device directly under a wall-mounted

cupboard, as steam escapes from the top and could

damage the furniture.

~Never place the device on hot surfaces (e.g. hot

plates) or near to heat sources or open fire.

~Only use the original accessories.

~The device is fitted with non-slip plastic feet. As furni-

ture is coated with a variety of different varnishes and

acrylics, and treated with different cleaning agents, it

cannot be completely ruled out that components are

contained in some of these substances that could dam-

age and soften the plastic feet. If necessary, place a

non-slip mat under the device.

~Do not clean using sharp objects or abrasive cleaning

agents.

4. Items supplied

1base unit|17

1pot|7

1lid|5

1condensed water tank|11

1steamer insert|13

1measuring beaker|14

1rice spoon|12

1soup spoon|15

1copy of the user instructions

1recipe book

Unpacking

1. Remove all parts from the packaging.

2. Check that all parts are present and intact.

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Silvercrest IAN 316620 SSM 1000 A1 Seite 9

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