Bedienungsanleitung Silvercrest IAN 339022 SDA 350 A2 (Seite 27 von 124) (Deutsch, Englisch, Holländisch, Französisch, Polnisch, Schwedisch)

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4. Items supplied

1Base unit8

4 Food dehydrator trays3

1 Top food dehydrator tray2

1Lid1

1 Copy of the user instructions

5. How to use

FIRE HAZARD!

~Place the device on a dry, level, non-slip

and heat-resistant surface.

~The device must not be operated close

to flammable liquids or materials, or in

a potentially explosive environment.

Keep at a distance of at least 30 cm

from walls.

~In order to prevent an overheating of

the device, do not cover the device and

do not cover the ventilation slots6 on

the underside of the device.

NOTE: when in operation for the first time,

some odour may be generated by the de-

vice. This is not a product defect. Therefore,

prior to the initial food dehydration process,

you should clean the device, operate it in an

empty state according to the following in-

structions, and then clean it again. Here, en-

sure adequate ventilation.

• Remove all packing material.

• Check to ensure that all parts are pres-

ent and undamaged.

•Clean the device prior to its first

use! (see “Cleaning” on page 31)

1. Place the base unit8 on a dry, level,

non-slip surface.

2. Put the food dehydrator trays3 and the

top food dehydrator tray2 on the de-

vice.

3. Mount the lid1.

4. Insert the mains plug4 into a wall sock-

et corresponding to the specifications of

the rating plate. On the display13 00

flashes and Hr is shown.

5. Using the buttons —15 and +16 set

the drying time to 1 hour (01 Hr).

6. Briefly press the button 14 once.

On the display 55 flashes and °C is

shown.

7. Using the buttons —15 and +16 set

the drying temperature to 70 °C.

Briefly press the button 

once

start the device.

9. Once the time set has elapsed, the de-

vice switches off. The fan9 stops. For a

brief time, an audio signal will sound

and the display13 will show 00 contin-

uously.

NOTE: you can cancel the initial heating up

process after just 30 minutes by keeping

the

button 

pressed until t

he fan9 stops

and the display13 permanently shows 00.

10.Pull out the mains plug4.

11.Allow the device to cool down.

12.Clean the device again (see “Cleaning”

on page 31).

6. Food dehydration

6.1 General information on

the food dehydration

process

Food dehydration is a preservation process.

It is based on the extraction of water from

food. A low water content deprives bacteria

and mildew of their fundamental living con-

ditions. The dehydration process occurs at

relatively low temperatures (40 - 70 °C).

There is no need to add chemical additives,

salt or sugar. Thus, the food remains untreat-

ed. The major part of the vitamins remains

intact. The drying process causes a concen-

tration of minerals, fibres and nutrients.

__339022_1910_Doerrautomat_B8.book Seite 25 Mittwoch, 15. Januar 2020 1:48 13

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