Bedienungsanleitung Silvercrest SFE 1500 A1 IAN 75749 (Seite 49 von 54) (Deutsch, Englisch, Holländisch, Französisch, Italienisch)

739799

Zoom out

Zoom in

Vorherige Seite

1/54

Nächste Seite

3. Items supplied

1 heating unit4

1 stainless steel pot2

1 splash guard1

8 fondue forks11

1 set of operating instructions

4. Using for the first

time

• Remove all packing material.

• Check whether all accessories are

present and undamaged.

• Rinse the stainless steel pot2, the

splash guard1 and the fondue

forks11 with a mild detergent and dry

all parts with great care.

• Place the appliance on a dry, flat, non-

slip surface. This surface should also be

heat-resistant and not liable to be dam-

aged by splashes of hot oil.

NOTE: When being used for the first time,

a small amount of smoke and a slight odour

may occur. This is due to the assembly mate-

rials used for the heating element and is not

a fault in the product. Ensure sufficient venti-

lation.

5. Power supply

DANGER TO LIFE from

scalding!

Make sure that children cannot pull

the appliance off the work surface

by the power cable3.

1. Before connecting the appliance, check

that the temperature controller6 is set to

the “0” mark.

2. Plug the appliance into a socket whose

voltage matches the rating plate.

6. Operation

DANGER of injury from

burns!

• Danger from explosive deflagration.

Make sure you use oil that is fresh,

clean and suitable for a fondue. Old,

used or unsuitable oil may ignite even

at low temperatures. Should the oil

catch fire during the fondue, do not try

to put it out with water under any cir-

cumstances. Smother the fire with a

saucepan lid of appropriate size or a

woollen blanket.

• The stainless steel pot2, splash guard1

and fondue forks11 become very hot

during a fondue. Make sure you protect

your hands, e. g. with oven gloves, and

only grasp the fondue forks11 by the

handle.

• Danger of burns caused by splashes of hot

liquid when dipping food into the pot: dry

food off beforehand and protect hands

and forearms with oven gloves.

• To prevent it from overflowing during

heating, the stainless steel pot2 should

not be filled beyond the upper mark in-

dicating the maximum filling level10.

1. Add oil, stock or cheese to the pot de-

pending on the intended use. The con-

tents must come between the two filling

level marks9 +10 in the pot.

2. Place the splash guard1 on the pot.

3. Oil and stock: turn the temperature con-

troller6 clockwise to the end stop to

heat the pot and its contents. All of the

red indicator LEDs8 light up. The appli-

ance will now heat up.

Cheese: turn the temperature control-

ler6 to one of the first red indicator

LEDs8 to melt the cheese carefully, stir-

ring as it melts. Increase or reduce the

setting depending on the way in which

the cheese you are using melts.

__RP75749_B1.book Seite 47 Montag, 16. Juli 2012 6:29 18

Missbrauch melden von Frage und/oder Antwort

Libble nimmt den Missbrauch seiner Dienste sehr ernst. Wir setzen uns dafür ein, derartige Missbrauchsfälle gemäß den Gesetzen Ihres Heimatlandes zu behandeln. Wenn Sie eine Meldung übermitteln, überprüfen wir Ihre Informationen und ergreifen entsprechende Maßnahmen. Wir melden uns nur dann wieder bei Ihnen, wenn wir weitere Einzelheiten wissen müssen oder weitere Informationen für Sie haben.

Silvercrest SFE 1500 A1 IAN 75749 Seite 49

Brauchen Sie Hilfe? Stellen Sie Ihre Frage.

Missbrauch melden von Frage und/oder Antwort

Art des Missbrauchs:

Forenregeln

Neu registrieren

Das Handbuch wird per E-Mail gesendet. Überprüfen Sie ihre E-Mail.

Ihre Frage wurde zu diesem Forum hinzugefügt

Info