Bedienungsanleitung Taurus PROFESSIONAL 3 MAX (Seite 11 von 68) (Deutsch, Englisch, Holländisch, Französisch, Italienisch, Portugiesisch, Spanisch, Polnisch)

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DESCRIPTION

A Lid

B Lid handle

C Timer

D Temperature regulator

E Power pilot light

F Heating pilot light

G Handle

H Body

I Basket

J Control Unit

K Heating Element

L Restart button

M Mains Connection Housing

If the model of your appliance does not have the

accessories described above, they can also be

bought separately from the Technical Assistance

Service.

INSTRUCTIONS FOR USE

BEFORE USE:

- Make sure that all the product’s packaging has

been removed.

- Some parts of the appliance have been lightly

greased. Consequently, the rst time the appli-

ance is used a light smoke may be detected.

After a short time, this smoke will disappear.

OIL FILLING:

- Open the cover

- Ensure that the electrical equipment is appropri-

ately positioned.

- Pour oil up to the mark indicating the MAXIMUM

level on the bowl (Fig.1).

- The appliance must not be used with less oil

than that indicated by the MINIMAL mark.

USE:

- Unroll the cable completely before plugging it in.

- Connect the appliance to the mains.

- Open the cover

- Select the desired frying temperature using the

thermostat control.

- Choose the deired fry time with the timer. The

appliance will turn on. The timer acts like a

switch, if no time, the appliance won’t work.

- The pilot lights (D, E) come on.

- Prepare the food to be fried and place it in the

basket, making sure that it does not rise above

¾ of its capacity. Allow the food to drain before

placing it in the basket.

- Wait until the pilot light (E) has gone out which

will indicate that the appliance has reached an

adequate temperature.

- During the appliance’s use the pilot light (E) will

come on and off automatically, indicating the

heating elements are working, and therefore

maintaining the desired temperature.

- Slowly place the basket in the bowl to avoid

overowing and splashing. Fry with the lid open

or closed, as required.

- When the food has been fried sufciently, lift the

basket and position it in the support in order to

allow the excess oil to drain from the food.

- Empty the basket.

- Change the oil approximately every 15 or 20

frying operations, or every 5 – 6 months if not

used frequently.

- In order to minimize the generation of acrilamida

during the frying process, avoid to reach dark

brown colours on the fried food, remove any

burnt leftovers from the oil container, food rich

in starch (such as potatoes or corns) should not

be fried at temperatures higher to 170ºC.

ONCE YOU HAVE FINISHED USING THE

APPLIANCE:

- Select the minimum position (MIN) using the

thermostat control.

- Stop the appliance, selecting position 0 on the

thermostat knob and timer.

- Unplug the appliance from the mains.

- Close the lid.

- Put on the protective cover.

- Clean the appliance.

CABLE COMPARTMENT

- This appliance has a cable compartment situat-

ed on its posterior.

CARRY HANDLE/S:

- This appliance has a handle on the back to

make it easy and convenient to transport.

PRACTICAL RECOMMENDATIONS:

- Fry a few pieces of bread to remove the smell

of used oil.

- For food with a high water content, it is better

and quicker to fry in two lots with less food than

in just one. This will reduce the risk of splashes

and spillage.

- The “two-stage frying method” can be used for

an even and crispy coating. This system con-

sists of rst frying the food until it is reasonably

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Taurus PROFESSIONAL 3 MAX Seite 11

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