Bedienungsanleitung Team BG 2 (Seite 11 von 25) (Deutsch, Englisch, Holländisch, Französisch)

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2011.3.804.1511, please register!

Copies of the I/B. Please reproduce them without any changes

except under special instruction from Team International BELGIUM.

The page must be reproduced and folded in order to obtain a mini

booklet A5 (+/- 148.5 mm width x 210 mm height). The page must be

folded in order to keep the good numbering when you turn the page

of the I/B . Don’t change the page numbering. Keep the language

integrity.

11 TEAM BG 2 - 050412

Assembly page 11/25

Fax +32 2 359 95 50



MOUNTING (SEE PAGE 2, PICTURE )

1. Turn the grill casing upside down and install the 4 feet into the rubber tips. The feet have to

be directed as described on picture .

2. Install the middle plate using the screws supplied. Pay attention to position the nuts on the

external part of the feet.

3. Turn the appliance on its feet to check its stability.

BEFORE FIRST USE

Clean the grill and the accessories (Cf. Cleaning and care). It is recommended to heat up the

barbecue grill for about 10 minutes without any foodstuff in order to eliminate the grease that

may have adhered during manufacture and the «new» smell.

OPERATION (see page 3, picture )

CAUTION : NEVER USE THE APPLIANCE WITHOUT ASSEMBLING THE FEET.

 THIS BARBECUE GRILL IS DESIGNED FOR EXTERNAL USE ONLY. WHEN ASSEMBLED WITH THE FEET,

STAND IT ON A FLAT AND SMOOTH FLOOR.

 Place the collecting tray into the grill casing.

 Fill the tray with 1.5 litre of water.

 The water in the tray will evaporate during use. It is therefore necessary to refill water from

time to time. Do not spill water on the heating element, as this could be dangerous.

 Then insert the heating element into the grill casing as described on the picture , and

finally set the grill over it.

 Connect the appliance and switch it on using the thermostat knob. The red pilot light will

come to indicate that the appliance has been switched on.

 Then preheat the grill for about 5 minutes and select the cooking temperature using the

thermostat knob.

 During cooking, the red pilot light will go off when the cooking temperature is reached.

 Now put the foodstuffs onto the grill rack.

 There are 3 grill positions (see page 2, picture ), according to the desired cooking

intensity.

 The grilling times vary according to the nature of the foodstuffs and to your personal taste.

 When grilling is finished switch off the thermostat and disconnect the appliance.

PRACTICAL HINTS

 Frozen food should always be thawed before it is grilled.

 When grilling big quantities, it is recommended to occasionally carefully remove the

accumulated fat from the tray.

CLEANING AND CARE

 Before cleaning any domestic electrical appliance, always make sure that the plug has

been removed from the mains supply socket.

 Allow the grill to cool down thoroughly before cleaning.

 Dismount all the accessories.

 Never immerse the heating element, the thermostat and the plug in water or liquid! Wipe

them with a damp cloth and dry afterwards.

 Clean the grill casing, the tray and the grill rack in warm soapy water and dry afterwards.

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Team BG 2 Seite 11

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