Bedienungsanleitung Team EXP 155 (Seite 14 von 48) (Deutsch, Englisch, Holländisch, Französisch, Italienisch, Portugiesisch, Spanisch)

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Copies of the I/B. Please reproduce them without any

changes except under special instruction from Team

International BELGIUM. The pages must be reproduced

and folded in order to obtain a booklet A5 (+/- 148.5 mm

width x 210 mm height). When folding, make sure you

keep the good numbering when you turn the pages of

        

language integrity.

Assembly page 14/48

Fax +32 2 359 95 50

The green (& yellow) wire must be connected to the terminal marked E or coloured in green (&

yellow).

PREPARING THE MACHINE

Check if all switches are on the OFF position.

Check that the steam control knob (17) is closed by turning it clockwise (Fig. 1).

We recommend to get used to all functions of your appliance before using it for the first time.

Remove the water tank (Fig.2), fill it with cold water.

If there is a rubber cap at the end of the rubber pipe of the pump, remove it before use.

Replace the water tank correctly (Fig. 3).

Before the first use, in order to clean the inner side of the appliance circuit, you have to

operate it three times reading the "OPERATION" paragraph (without coffee in the filter holder).

Clean the accessories thoroughly in hot soapy water, rinse and dry them carefully.

Be sure that the suction pads stick to the stand surface of the appliance.

OPERATION

Important: during the use, always check that there is enough water for the preparation in the

water tank.

 Check that the switch (5) is in the OFF position and that the appliance is unplugged from

the power supply.

 Fill water in the water tank.

 Replace the water tank and put the plug in an earthed socket. Your appliance is now

ready for use.

NOTE: WHENEVER OPERATING THE APPLIANCE, BE SURE THAT THE STEAM CONTROL KNOB (17) IS

COMPLETELY CLOSED BEFORE SWITCHING ON THE APPLIANCE

PREPARING EXPRESSO COFFEE

Expresso is a strong coffee, with a characteristic taste, extremely rich in aroma. Therefore, the

water which arrives in the filter with a high temperature is pushed very fast through the coffee

mass by a strong pressure. It extracts the nectar from the grinding and draws the essential



Use preferably a special expresso coffee with suitable roasting and grinding.

Remember that the expresso needs a finer grinding than the standard coffee.

 Place the creamer disk (15) correctly in the filter holder (12). The creamer disk consists of

two parts, a rubber disk and a metal disk, that must be assembled first. The plastic part of

the creamer disk should be assembled on top of its metal part.

 Put the filter (13) in the filter holder (12) (Fig.4)

 According to the required number of cups, put 1 or 2 measures of special expresso coffee

powder in the filter (Fig 5).

 Then press the coffee with the measuring spoon (Fig. 6).

 Insert the filter holder (12) in the support of the filter holder (7). Therefore, place the handle

of the filter holder to the left and check that the filter locking lever is as far as possible from

the filter by pulling it to you. Insert the filter holder in its support and turn it firmly to the right

until it blocks (Fig. 7). The filter holder (12) should be as far to the right of the closing zone

as possible and at least in the middle of the appliance. This will avoid that the filter holder

comes out of its housing as the pressure rises when the coffee is flowing. If the filter holder

does not fit in the closing zone and at least in the middle of the appliance, do not operate

your appliance, remove the filter holder and position it again as described here above.

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