Bedienungsanleitung Team TKG FT 17 (Seite 10 von 52) (Deutsch, Englisch, Holländisch, Französisch, Italienisch, Portugiesisch, Spanisch)

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Copies of the I/B. Please reproduce them without any changes

except under special instruction from Team International BELGIUM.

The pages must be reproduced and folded in order to obtain a

booklet A5 (+/- 148.5 mm width x 210 mm height). When folding,

make sure you keep the good numbering when you turn the pages

of the I/B. Don’t change the page numbering. Keep the language

integrity.

Fax +32 2 359 95 50



TKG FT 17 - 091113

preparation is ready and the fryer is no longer in use. Before pulling the mains plug, switch

the temperature selector to "MIN".

 Provide proper ventilation when using the appliance.

 If you wish to use solid fat, cut it into small pieces and place them into the bowl. Turn the

temperature knob to its minimum position. Each time the pilot light goes out, turn the

temperature knob to a slightly higher temperature until all the fat has melted. Once all the

fat has melted, set the temperature knob to the desired cooking temperature. This type of

fat will solidify when the appliance cools down.

 Your appliance must never be switched on through an external timer or any kind of

separate remote control system.

(*)

Competent qualified electrician: after-sales department of the producer or importer or any

person who is qualified, approved and competent to perform this kind of repairs in order to

avoid all danger. In case of need you should return the appliance to this electrician.

BEFORE USE

• Remove all packaging from the unit.

• Remove the lid, basket, handle and any accessory from the appliance.

• Before you use the deep fat fryer for the first time, we recommend that you clean the lid,

bowl, basket, handle and housing of the deep fat fryer with warm soapy water with a soft

cloth.

DISASSEMBLING THE DEEP FAT FRYER

• Remove the control panel from the appliance. To do this, gently pull the control panel

upwards until it is released.

• Take the interior bowl with your two hands and pull it up gently.

ASSEMBLING THE DEEP FAT FRYER

• Stand the appliance on a dry horizontal surface.

• Place the bowl back in the housing and push it downwards.

• Replace the control panel and the accessories. To replace the control panel, firmly slide

the control panel downward into the location grooves on the back of the housing until it is

locked.

• NOTE: The appliance will only operate when the control panel is correctly fitted to the

outer jacket.

• Press the end of the basket's handle together, insert its pins into the holes foreseen on the

basket and unfold the handle of the basket until it is locked to allow rising the basket

easily.

• Put the remaining power cord length in the cord storage in the back of the appliance.

FIRST USE

• When using the appliance for the first time, pour the required amount of oil in the bowl,

making sure that the level is between the MIN and MAX marks indicated inside the bowl.

• We recommend that you use a liquid oil that is suitable for deep fat frying. Check the

label on the bottle. If you wish to use a solid fat, cut the fat in small pieces. Plug in the

appliance, put the thermostat on the minimum position and add the pieces of fat slowly.

When the fat has melted, set the thermostat to the desired temperature. WARNING:

FAILURE TO OBSERVE THIS WILL DAMAGE YOUR DEEP FAT FRYER.

Assembly page 10/52

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