9
PUREE AND JUICE ACCESSORY
This accessory is used to make purées (soft fruit, tomatoes) and juices (apples, pears, oranges, etc.).
It fits onto the chopping unit (5).
Assembly:
• Install the chopping unit (5) on the motor unit (1 making sure that the seal (E) is in place.).
• Insert the screw (A) into the chopping unit (5).
• Position the appropriate filter for your preparation:
- (B), variable-hole filter, for purées,
- or (C), small-hole filter, for juices.
• Screw the screw into the chopping unit (5).
• Position the juice guide (D) under the installed filter (B or C).
SAUSAGE FUNNEL
Use this accessory without the grid or blade. Fit it to the chopping
unit for easy sausage making.
Assembly:
• Fit the screw to the unit.
• Position the sausage funnel.
• Screw in the nut.
• Assemble the unit on the appliance.
Use :
• Prepare the sausage meat and season to taste.
• Soak the casing in water so it regains elasticity then thread it onto the tube (10).
• Put the sausage meat into the feeder tray, start up the appliance and press the meat down using the pusher
to keep it feeding towards the end of the tube.
• Stop the appliance and make a knot in the casing to seal.
• Start up again and continue pushing the sausage meat with the pusher.
“KEBBE” ACCESSORY
Use this accessory without the grid or blade. It adapts to the
chopping unit so you can prepare mixes (e.g., lamb + bulgur wheat)
in a tube shape. Cut the tubes obtained into short sections garnished
with a mixture of minced meat and pinch the ends. Fry the meat balls
obtained
Assembly : same as with sausage tube.
Additional accessories
GB