Bedienungsanleitung Tefal P2580 Secure 5 (Seite 39 von 133) (Alle Sprachen)

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■USING THE OPERATING VALVE A

To ﬁt the operating valve (A):

Caution, these operations must only be carried out

when the product is cold and not in use.

• Place the operating valve (A) in position, aligning the

symbol on the valve with the positioning mark (H)

as shown in the diagram opposite.

• Press down on the valve then turn it to the symbol

or as shown in the diagram opposite.

To remove the operating valve:

Caution, these operations must only be carried out

when the product is cold and not in use.

• Press down on the valve then turn it to align the

symbol with the positioning mark (H) as shown in

the drawing opposite.

• Remove the valve as shown in the drawing opposite.

To cook vegetables or delicate foods:

• Position the pictogram on the valve opposite the

positioning mark (H) - Fig. 7.

• Pressure operates at 50kPa (7 psi / 7lbs pressure).

To cook meat or frozen foods:

• Position the pictogram on the valve opposite the

positioning mark (H) - Fig. 8.

• Pressure operates at 80kPa (12 psi / 12lbs

pressure).

BEFORE FIRST USE

• Thoroughly clean the pressure cooker and its components before ﬁrst use.

• Place the basket trivet (K) in the bottom of the pot and place the basket

(J) on top of it*.

• Fill the pot to two-thirds full with water (maximum mark (Max 2) for ﬁlling (O)).

• Close the pressure cooker.

• Position the symbol opposite the positioning mark (H) - Fig. 8.

• Place the pressure cooker on a heat source, then set to maximum power.

It is normal for steam to be present near the pressure indicator (D) when

the product begins operating.

• When steam begins to escape from the valve, turn down the heat and leave

for 20 min.

• For models equipped with a timer, program 20 min.

*Basket and timer not included with certain models.

• After the 20 min is up, turn o your heat source.

• Gradually turn the valve (A), adjusting the speed that the pressure is

released by how far you open the valve, until it aligns opposite the symbol

- Fig. 9.

• When the pressure indicator (D) drops down, your pressure cooker is no

longer under pressure.

• Open the pressure cooker - Fig. 1 - 2.

• Rinse the pressure cooker with water and dry it.

■BEFORE COOKING

• Before each use, remove the valve (A) (see section

‘Using the operating valve’) and check visually and

against the light that the steam release outlet (B) is

not obstructed (See diagram opposite). If necessary,

clean it with a toothpick - Fig. 10.

• Check that the piston (C) is mobile (see drawing

opposite) and see section ‘Cleaning and maintenance’.

• Add your ingredients and the liquid.

• Close the pressure cooker - Fig. 3 and ensure that it is

properly closed - Fig. 4.

• Position or on the valve to the positioning

mark H - Fig. 7 or 8.

• Place the pressure cooker on a heat source, then set it

to maximum power.

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