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Functions of the Electronic Clock
Alarm: Creates an alarm signal when the peri-
od of time finishes; the oven does not need to
be in use in order to use this function.
Cooking Time: To cook for a selected length of
time; the oven turns itself off automatically
when the time finishes.
End Cooking Time: To cook until a set time;
the oven turns itself off automatically when
the time finishes.
Cooking time and End Cooking Time: To cook
for a selected length of time and end at a set
time. When this function is set, the oven
comes on automatically at the time required in
order to cook for the set length of time
(Cooking time) and end automatically at the
indicated time (End Cooking Time)
Programming the Alarm
1 Press until symbol lights up. Press
.
2 Set the period of time after which you wish
the alarm to sound by pressing or .
3 The clock beeps twice, the current time is
displayed and symbol lights up perma-
nently to indicate that the alarm has been
set.
4 When the set period of time comes to an
end, the alarm sounds and symbol
starts to flash.
5 Press any button to stop the alarm; symbol
goes out.
You can consult the remaining time at any
moment by pressing or until symbol
flashes and then pressing . You can
also modify the set time at this point by press-
ing or . The clock beeps twice to con-
firm the change.
If you wish the remaining time to be displayed
until the end of the set period of time, press
or until symbol flashes and then
press and keep it pressed in. Symbol
flashes. Keep pressed in again to
return to the real time.
Setting the Cooking Time
1 Press or until symbol lights up.
Press .
2 Select the period of time you wish to cook
for by pressing or .
3 The clock beeps twice, the current time is
displayed and symbol lights up perma-
nently to indicate that the oven will turn
itself off automatically.
4 Select a cooking function and temperature.
5 When the cooking time comes to an end, the
oven turns itself off, the alarm sounds and
symbol flashes.
6 Press any button to stop the alarm and turn
the oven back on again.
7 Set the controls to to turn the oven off.
You can consult the remaining cooking time at
any moment by pressing or until sym-
bol flashes and then pressing . You
can also modify the set time at this point by
pressing or . The clock beeps twice to
confirm the change.
If you wish the remaining time to be displayed
until the end of the set period of time, press
or until symbol flashes and then
press OK and keep it pressed in. Symbol
flashes. Keep pressed in again to return
to the real time.
Setting the End Cooking Time
1 Press or until symbol lights up.
Press .
2 Select the time you wish the cooking
process to finish at by pressing or .
3 The clock beeps twice, the current time is
displayed and symbol lights up perma-
nently to indicate that the oven will turn
itself off automatically.
4 Select a cooking function and temperature.
5 When the set time is reached, the oven
turns itself off, the alarm sounds and sym-
bol flashes.
6 Press any button to stop the alarm and turn
the oven back on again.
Setting the time on the Electronic Clock
When the oven is connected to the power supply,
the indication 00:00 flash on the display. Press
or to set the time on the clock. The clock
beeps twice to confirm the selected time.
If you wish to modify the time, press or
until the current time flash on the screen.
Press . Then press or to modify
the time. The clock beeps twice to confirm the
modification.
Manual Operation
The oven is ready to be used when the clock
has been set. Select a cooking function and a
temperature.
When you begin cooking, symbol lights
up to indicate that the oven is heating the con-
tents; the symbol goes out when the
selected temperature is reached.
Set the controls to to turn the oven off.
Use of the Oven
Oven Functions
Switch off oven
Conventional with fan
Appropriate for roasts and cakes. The fan
spreads the heat uniformly inside the oven.
Conventional
It is used for sponges and cakes where the
heat received must be uniform to achieve a
spongy texture.
MaxiGrill with fan
Allows uniform roasting at the same time as
surface browning. Ideal for grills. Special for
large volume pieces, such as poultry game
etc. It is recommended to put the item on a
rack with a tray beneath to collect the stock
and juices.
MaxiGrill
Allows greater surfaces to be prepared, than
with the grill, together with higher power
reducing the time required for browning of the
food.
Grill
For preparing dishes with superficial roasting.
It allows the outer layer to be browned without
affecting the inside of the food. Ideal for flat
food, such as steaks, ribs, fish, toast.
Caution
While using the Grill, MaxiGrill or MaxiGrill with
fan, the door must be kept closed.
Grill and Lower element
Special for roasts. It can be used for any
piece, whatever its size.
Lower element
Heats only from beneath. Suitable for heating
dishes and raising pastry and similar.
Defrosting
This cooking mode is suitable for gently
defrosting of food. In special food to be
consumed unwarmed, e.g.: cream, custard,
pastry, tarts, cakes, fruit,...
Note
The pilot light remains on in any cooking
function.
… 7 …

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