16
3 / GUIDE TO
EASY COOK
FUNCTIONS
EN
RR
ooaasstt
BB
eeeeff
• Roast beef
(prepared rare)
• Place the roast on the grid using the grid + drip
tray assembly.
YYoouu ccaann ttuurrnn iitt oovveerr wwhheenn tthhee ccooookkiinngg ttiimmee bbeeccoommeess
ffiixxeedd..
RR
ooaasstt
PP
oorrkk
• Pork roasts
- Loin
- Tenderloi
LL
aammbb
• Leg of 1kg to 2,5kg
• Place the roast on the grid using the grid + drip
tray assembly.
YYoouu ccaann ttuurrnn iitt oovveerr wwhheenn tthhee ccooookkiinngg ttiimmee bbeeccoommeess
ffiixxeedd..
FF
iisshh
• Whole fish
(sea bream, pollock, trout, mackerel, etc.)
• Roasted fish
CC
hhiicckkeenn
• Chickens weighing 1 to 1.7 kg
• Duck, guinea fowl, etc.
PP
iizzzzaa
• Fresh store-bought pizza
• Ready-to-use pizza dough
• Home-made pizza dough
• Frozen pizza
VV
eeggeettaabblleess
ssttuuffffeedd
• Tomatoes, stuffed peppers & vegetables
• Lasagna (fresh or frozen)
• Shepherd’s pie, brandade, etc.
SS
oouufffflléé
• Use a tall mould with straight edges and a diameter
of 21cm.
TT
aarrttss
((ssaavvoouurryy))
• Fresh quiches
• Frozen quiches
• Frozen mini-pastry
TT
aarrttss
((sswweeeett))
• Fresh tarts
• Frozen tarts
SS
mmaallll
BB
iissccuuiittss
• Small individual pastries: cookies, croissants, buns,
fruit bread in a mould, croque-monsieur.
CC
aakkeess
• Home-style cakes: sweet or savoury loaves,
pound cake.
• Ready-to-mix batters in packets.
