Bedienungsanleitung Thomson COMBIMAT 25 (Seite 8 von 67) (Englisch, Holländisch, Französisch)

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IMPORTANT SAFETY INSTRUCTIONS

 When you will not use the microwave oven for a long period of time, please disconnect it from the

supply mains, to do this you must remove the plug from the supply outlet.

 The plug shall be the main disconnection device and shall remain accessible at all times.

 The microwave oven cannot be operated with the door open due to the safety

interlocks built into the door mechanism which switch off the cooking functions when the door is

opened. Operating the microwave oven with the door open could result in harmful exposure to

microwave energy. It is important not to tamper with the door mechanism.

 Do not let water or any other liquid enter the oven through the ventilation slots.

 Do not place any object between the oven front face and the door or allow soil or

cleaner residue to accumulate on sealing surfaces.

 Avoid using straight-sided containers with narrow necks.

 Stir any liquid before placing the container back into the microwave oven half way

through the heating time.

 After heating, always allow standing time, stir or shake the contents and carefully

check the temperatures before consumption.

COOKING UTENSILS

Utensils should be checked to ensure that they are suitable for use in the microwave oven.

Materials you can use in microwave oven

Utensils

Remarks

Aluminium foil

Shielding only. Small smooth pieces can be used to cover thin parts of meat

or poultry to prevent overcooking. Arcing can occur if foil is too close to oven

walls. The foil should be at least 2.5 cm away from oven walls.

Browning dish

Follow manufacturer’s instructions. The bottom of browning dish must be at

least 5 mm above the turntable. Incorrect usage may cause the turntable to

break.

Dinnerware

Microwave-safe only. Follow manufacturer’s instructions. Do not use cracked

or chipped dishes.

Glass jars

Always remove lid. Use only to heat food until it’s warm.

Most glass jars are not heat resistant and may break.

Glassware

Heat-resistant oven glassware only. Make sure there is no metallic trim. Do not

use cracked or chipped dishes.

Oven cooking

bags

Follow manufacturer’s instructions. Do not close with metal tie. Make slits to

allow steam to escape.

Paper plates

and cups

Use for short-term cooking/warming only. Do not leave oven unattended while

cooking.

Paper towels

Use to cover food for reheating and absorbing fat. Use with supervision for a

short-term cooking only.

Parchment paper

Use as a cover to prevent splattering or a wrap for steaming.

Plastic

Microwave-safe only. Follow the manufacturer’s instructions. Should be

labelled “Microwave Safe”. Some plastic containers soften, as the food inside

gets hot. “Boiling bags” and tightly closed plastic bags should be slit, pierced or

vented as directed by package.

Plastic wrap

Microwave-safe only. Use to cover food during cooking to

GB-7

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