Bedienungsanleitung Traeger Ranger (Seite 22 von 28) (Englisch)

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MAINTAINING YOUR GRILL

CREOSOTE AND GREASE FORMATION

AND REMOVAL

When wood pellets are burned slowly, they produce

tar and other organic vapors that combine with

expelled moisture to form creosote. The creosote

vapors condense in the relatively cool ue exhaust

of a slow-burning re. As a result, creosote

accumulates on the ue lining. When ignited,

creosote makes an extremely hot re. Airborne grease

particles will travel through the cooking chamber,

and some of this airborne grease will accumulate on

the ue lining, similar to creosote, which could be

contributory to a re.

Also, grease drippings from the food will fall onto

the grease drip tray and be channeled into the

grease drain and then out of the grill. These are the

components of the Traeger Grease Management

System (TGMS). Grease will accumulate in all of these

locations.

All components of the TGMS should be inspected at

least twice a year for signs of grease buildup.

When creosote or grease has accumulated, it should

be removed to reduce the risk of re.

1. CLEANING INSIDE SURFACES:

WARNING! Turn the switch OFF (O) and

disconnect the power cord.

CAUTION! Accumulated grease is easier to

clean off when the grill is still warm—not hot.

Be careful not to burn yourself. Gloves are

recommended.

Periodically clean the grease out of the grease

drip tray and grease drain. If too much grease

is allowed to build up in the grease drip tray

or is allowed to plug the grease drain, a grease

re could result. We recommend cleaning these

locations regularly.

Remove the porcelain-coated grill grates and the

grease drip tray. Scrape the grease accumulation

from inside the grease drip tray using a stiff,

nonmetallic tool. The drip tray may be washed

in hot, soapy water. Wipe up remaining grease

residue with paper towels or disposable rags.

Paper towels or disposable rags can also be used

to wipe some of the grease off of the interior

surfaces of the grill.

2. CLEANING OUTSIDE SURFACES:

DANGER! Turn the Main Power switch OFF (O)

and disconnect the power cord.

Use a disposable rag or cloth dampened with

warm, soapy water to wipe the grease from the

outside of the grill. DO NOT use oven cleaner,

abrasive cleansers, or abrasive cleaning pads

on the outside grill surfaces.

3. OUTDOOR STORAGE:

CAUTION! If the grill is stored outdoors during

the rainy season, care should be taken to

ensure that water does not get into the pellet

hopper. Wood pellets expand greatly when wet

and will jam your auger. Always cover your

grill with the Traeger Grill Cover when not in

use. This custom-t cover can be purchased at

traegergrills.com.

4. CLEANING THE GRILL GRATES:

CAUTION! Cleaning the grill grates works best

while they are still warm. Be careful not to burn

yourself. We recommend keeping a long-handled

cleaning brush near the grill. After removing your

food, give the grill grate a quick brushing. It takes

only a minute and it will be ready the next time

you want to use the grill.

5. CLEANING THE ASH FROM INSIDE AND

AROUND THE FIREPOT:

WARNING! Make sure that the grill is COLD

before cleaning the ash.

WARNING! Disposal of ashes should be done

only according to the following instructions.

Excess ash in the repot may cause your re

to go out. The repot should be inspected

occasionally and cleaned to remove the ash

buildup. Again, cleaning the ash from in and

around the repot should be done only when

the grill is cold.

Remove the grill grates, grease drip tray, and

heat shield to provide access to the repot and

the interior of the grill. Much of the ash outside

of the repot can be removed from the grill with a

small metal replace shovel or other similar tool.

WARNING! A vacuum cleaner is the best way to

remove ashes from the repot, but this must be

done with extreme care to avoid the risk of re.

Again, cleaning the ash from the repot should

be done only when the grill is cold.

A utility-type, bagless vacuum cleaner with a

metal collection canister would be best for this

task. However, almost any vacuum cleaner will

work safely if this procedure is properly followed.

After ensuring that the ash in the repot is cold,

vacuum the ashes from the inside of the repot.

3643 Ranger UCGv02.indd 22 12/4/17 4:44 PM

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