CLEANING
Clean the appliance after every use.
The frying tray, basket and the inside of the appliance have a non-stick coating. Do not
use metal kitchen utensils or abrasive cleaning materials to clean them, as this may
damage the non-stick coating.
1. Remove the mains plug from the wall socket and let the appliance cool down.
Note: Remove the frying tray to let the air fryer cool down more quickly.
2. Wipe the outside of the appliance with a moist cloth.
3. Clean the frying tray and basket with hot water, some washing liquid soap and a non-
abrasive sponge.
You can use a washing liquid to remove any remaining dirt.
Note: The frying tray and basket are dishwasher-proof.
Tip: If dirt is stuck to the basket, or at the bottom of the frying tray, fill the frying tray with
hot water and with some washing liquid soap. Put the basket in the frying tray and let the
frying tray and the basket soak for approximately 10 minutes.
1. Clean the inside of the appliance with hot water and a non-abrasive sponge.
2. Clean the heating element with a cleaning brush to remove any food residues.
STORAGE
1. Unplug the appliance and let it cool down.
2. Make sure all parts are clean and dry.
