Bedienungsanleitung Wanders Solea Elegance hout (Seite 18 von 53) (Deutsch, Englisch, Holländisch, Französisch)

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will considerably dampen the pleasure of burning your

stove and the heat output.

Do not put any parafﬁn-containing logs in your stove.

When the door is closed, the high heat will melt the

parafﬁn from the logs too quickly. The polluted ﬂue

gasses which consequently develop will deposit on and

burn in the glass of your stove and cannot be removed

later.

Do not use any wood that is painted, impregnated, glued

together or processed in any other way. The ﬂue gases

are very harmful to the environment and may affect your

stove. It is also prohibited to burn plastics and other

waste matter due to poisonous smoke development.

The best way to burn your stove

All WANDERS’ stoves are designed so that they give a

maximum output. A well-lit wood-burning stove can

produce a yield of about 75%. This means that you need

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well-lit stove produces less smoke pollution. Below are

a few tips to give you optimum pleasure:

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the stove is fuelled with wood.

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will improve the output within 8 to 10 times. When

the door of the stove is open, the chimney will draw

more air than is needed for proper combustion. The

relatively cold air will cool the ﬁre. It will also preclude

ﬁre damage by any sputtering sparks, especially from

softwood.

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much fuel at one time thwarts efﬁcient combustion

and burdens the environment unnecessarily.

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A crackling ﬁre has a minimum air consumption of

25 cubic metres an hour. Never put on your cooking

hood when you have a stove burning in the same

space.

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or when there is no wind outside. There is hardly

any draught in the cold chimney when the weather

is calm. Since smoke is heavier than air there is the

chance of smoke streaming into the room. In foggy

weather, the smoke from the chimney (outside) cools

quickly and may descend and become a nuisance in

your neighbourhood.

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burn out. The materials inside the stove may deform

or crack as a result of sudden or great differences in

temperature.

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the ﬂue tube and then close the air supply.

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heat can be produced and may damage the stove

permanently.

Chimney and ﬂue

The chimney is the most important part of your wood-

burning hearth.

When the chimney is right it will not distribute any smoke

into your room, leave any deposit on the glass pane or

create bad combustion. Before starting the installation

of the stove, your installer or a qualiﬁed chimney sweep

must check whether the chimney ﬂue has a diameter

of at least 150 millimetres over the entire length, and

whether the channel is clean, smooth and leak-proof.

Maintenance

Small maintenance

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thrice a week. It is advisable to use an ash bucket. An

empty ash pan is important since the stove also draws

in combustion air via the ash pan.

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centimetres. It will protect the ﬁre plate.

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brush.

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that does not give off ﬂuff. Do not use any aggressive

cleansing agents or abrasives.

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ceramic cooking rings. Do not touch the clean glass

with your ﬁngers. Finger marks burn into the glass.

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What to do in case of chimney ﬁre.

In case of chimney ﬁre, immediately close the

shut-off valve in the chimney and all air supply

ducts. Call the ﬁre department. After the ﬁre is

extinguished, the chimney and the stove must be

inspected again by your installer.

Chimney with a proper draught

Warm air wants to ascend. This is the principle of

every chimney. It helps when the wind near the

chimney mouth draws the air from the chimney.

Fall wind may give the opposite effect and blow

the air back into the chimney. Relatively cold foggy

air may thwart proper draught in your chimney as

does a long ﬂue pipe with a rough inside and many

bends. If the natural draught in your chimney is

poor your installer can give you information about

using a ventilator for your ﬂue tube.

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