Bedienungsanleitung Whirlpool akr 409 ix (Seite 6 von 8) (Englisch)

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SAFEGUARDING THE ENVIRONMENT

1. Packing

Packing materials are 100% recyclable and are marked with the

recycling symbol .Comply with the local regulations for

disposal. The packing materials (plastic bags, polystyrene, etc.)

are a potential source of danger and must be kept out of the

reach of children.

2. Product

This appliance is marked in compliance with European Directive

2002/96/EC, Waste Electrical and Electronic Equipment (WEEE).

By ensuring that this appliance is correctly scrapped, the user can

help prevent potentially harmful consequences for the

environment and the health of people.

The symbol on the product or the accompanying

documentation indicates that this product should not be treated

as domestic waste but must be taken to a suitable collection

centre for the recycling of electrical and electronic equipment.

Disposal must be carried out in compliance with local regulations

on waste disposal.

For further information on the treatment, recovery and recycling

of this product, contact the competent local office, the

household waste collection service or the shop where you

purchased the appliance.

IMPORTANT INSTRUCTIONS FOR

SAFETY

WARNING: To reduce the risk of accidents, electric shock,

injury or damage, when using the hood comply with the basic

precautions, including the following.

1. Always disconnect the hood from the power supply before

carrying out any installation or maintenance operation on the

appliance.

2. Installation must be carried out by a specialised technician, in

compliance with the manufacturer’s instructions and local

safety regulations.

3. Earthing of the appliance is compulsory. (Not possible for

Class II hoods).

4. Never use multisockets and extension leads.

5. The electrical components must no longer be accessible to

the user after installation.

6. Do not touch the hood with wet parts of the body or use it

when barefoot.

7. Do not pull the appliance power cable to unplug it.

8. After-sales service – do not repair or replace any part of the

hood unless specifically indicated in the manual. All other

maintenance services must be carried out by a specialised

technician.

9. When drilling the wall, make sure not to damage the

electrical connections and/or pipes.

10. The ventilation ducts must always discharge to the outside.

11. The Manufacturer declines any liability for improper use or

incorrect setting of the controls.

12. The appliance is not intended for use by children or persons

with limited physical, sensory or mental abilities or without

experience and knowledge of it, unless they are under the

supervision of or instructed in its use by a person responsible

for their safety.

13. Keep children away.

14. To reduce the risk of fire, only use a metal inlet duct.

15. Children must be supervised so that they do not play with

the appliance.

16. The product must be disposed of in compliance with local

regulations on waste disposal.

17. For further information on the treatment, recovery and

recycling of this product, contact the competent local office,

the household waste collection service or the shop where

you purchased the appliance.

18. Regular cleaning and maintenance is essential for correct

hood operation and good performance. Frequently clean all

encrustations from dirty surfaces to prevent the

accumulation of grease. Regularly clean or replace filters.

19. Do not “flambé” food under the hood. Naked flames could

cause a fire.

20. The room must have adequate ventilation when the hood is

used at the same time as appliances operating on gas or

other fuels.

21. The discharge air must not be eliminated in a duct used to

remove fumes produced by appliances operating on gas or

other fuels, but must have a separate outlet. All the national

regulations on air discharge envisaged by art. 7.12.1 of CEI

EN 60335-2-31 must be observed.

22. If the hood is used together with other appliances operating

on gas or other fuels, the negative pressure in the room

must not exceed 4 Pa (4 x 10

-5

bar). Therefore, make sure

the room is adequately ventilated.

23. Do not leave pans unattended when frying, since the cooking

oil could catch fire.

24. Make sure the lamps are cold before touching them.

25. The hood is not a shelf, therefore do not overload or place

objects on it.

26. Do not use or leave the hood without its lamps correctly

installed - risk of electric shock.

27. Wear work gloves for all installation and maintenance

operations.

28. The product is not suitable for outdoor use.

29. The air sucked by the hood must not be eliminated through

the same flue of the heating system or other appliances using

gas or other fuels.

IF NL E PGBD GR

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