Bedienungsanleitung Whirlpool AKZ 501 WH (Seite 1 von 2) (Englisch)

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AKZ 501

PRODUCT DESCRIPTION SHEET

DE AT PL HU CZ SK BG RO NO SE FI DK GR

5019 310 56007/A

Control panel

Cooling fan (not visible).

The fan only switches on when the oven and/or cooktop

has reached a certain temperature, and may continue

even after the appliance has been turned off, for a few

minutes.

Upper heating element (may be lowered)

Oven light

Fan

Lower heating element (hidden)

Oven door

Important:

An optional kit consisting of an oven door glass

and of relevant assembly components is available from the

After-Sales Service. Using this kit reduces the oven door

external temperature; it is advisable for children's safety.

Code no. 4819 310 39186.

ACCESSORIES

CONTROL PANEL

1. ON/OFF - Function Selector Knob

2. Button to select and confirm programmes

3. Pre-set values modification knob (temperature, time, levels)

4. Control knob for front left hotplate* 0 1 ...10

5. Control knob for rear left hotplate* 0 1 ...10

6. Control knob for rear right hotplate* 0 1 ...10

7. Control knob for front right hotplate* 0 1 ...10

*) The cooktop control knobs are not interchangeable. After cleaning or maintenance, they must be fitted in their original

positions.

Bottom

Top

shelf

Drip tray:

Wire Shelf:

Baking tray:

2 4 5 6

Oven function chart

Function

Preset

temperature

Tempera tu re

range

Description of function

Oven OFF

- - -

LAMP

- - To switch on the oven light

MLTF (Heat Maintenance)

35C - 60C -

• To maintain constant temperature inside the oven.

• 35°C: to raise pasta, bread and pizza.

• 60°C: to keep cooked food warm.

• Ideally the first shelf level should be used.

STATIC

200°C 50°C - 250°C

• To cook meat, fish and chicken on the same level.

• Preheat the oven to the required cooking temperature

and place food in the oven as soon as all the thermostat

indicators are on.

• Ideally, the second or third shelf level should be used.

PASTRY/FAN

160°C 50°C - 250°C

• To cook on up to two different shelf levels.

• If necessary, switch the positions of the dishes to cook

food more evenly.

GRILL

3 -

• To grill steak, kebabs and sausages, to cook vegetables au

gratin and to toast bread.

• The function allows various settings (1 min. - max. 5.).

• Preheat the oven for 3 - 5 min.

• The oven door must be kept closed during the cooking

cycle.

• When cooking meat, pour a little water into the drip tray

(on the bottom level) to reduce smoke and fat spatters.

• Ideally the meat should be turned during cooking.

TURBO GRILL

3 -

• To grill large joints of meat (roast beef and other roast

meats).

• The function allows various settings (1 min. - max. 5.).

• Preheat the oven for 3 - 5 min.

• The oven door must be kept closed during the cooking

cycle.

• When cooking meat, pour a little water into the drip tray

(on the bottom level) to reduce smoke and fat spatters.

• Ideally the meat should be turned during cooking.

PIZZA/BREAD

P1- 300°C

P2- 220°C

• To bake pizza, bread, focaccia.

BOOSTER

200°C 50°C - 250°C

• To preheat the oven rapidly.

• As the temperature increases, the thermostat

indicators will light up in sequence.

• The booster function cuts out automatically when the

programmed temperature is reached. The acoustic signal

will sound and the appliance switches to the

STATIC

cooking function.

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