Bedienungsanleitung Whirlpool AKZ 503 WH (Seite 2 von 4) (Englisch)

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COOKING TABLES

COOKING TABLE FOR GRILL FUNCTION

N.B.:

When cooking meat in Fan and Static functions, it is

advisable to use the Browning function (level 1 to 3).

Cooking times and temperatures are approximate only.

FOOD Function Preheating

Level

(from

the

bottom)

Browning

level

Temperature

(°C)

Cooking

time

(minutes)

MEAT

Lamb, Kid, Mutton

X 2 2 200 95 - 110

X 3 2 200 100 - 110

X 2 - 200 100 - 110

Roast

(Veal, Pork, Beef)

(kg. 1)

X 2 2 200 95 - 110

X 3 3 200 100 - 110

X 2 - 200 90 - 100

Chicken, Rabbit,

Duck

X 2 3 200 80 - 90

X 2 3 190 80 - 90

X 2 - 200 85 - 95

Turkey

(kg. 4-6) + level 3

browning

X 1 3 200 160 - 180

X 1 - 210 180 - 190

Goose (2 Kg)

X 2 3 210 100 - 130

X 1 3 200 100 - 130

X 2 - 200 100 - 130

FISH

(WHOLE)

(1-2 kg)

Gilt-head, Bass,

Tuna,

Salmon, Cod

X 2 1 200 45 - 55

X 3 1 190 45 - 55

X 2 - 200 50 - 60

FISH

(CUTLETS)

(1 kg.)

Sword Fish, Tuna

X 2 2 200 40 - 50

X 3 2 190 40 - 50

X 3 - 200 40 - 50

VEGETABLES

Stuffed peppers

and tomatoes

X 2 - 220 50 - 60

X 2 - 200 50 - 60

Baked potatoes

X 2 3 220 50 - 60

X 2 3 200 50 - 60

SWEETS,

PASTRIES, ETC.

Raising cakes

X 2 - 190 40 - 50

X 1 - 180 40 - 50

X 2 - 180 40 - 50

Filled pies

(with cheese)

X 2 - 190 80 - 90

X 2 - 180 70 - 80

X 2 - 180 80 - 90

Tarts

X 2 - 190 40 - 50

X 2 - 180 40 - 50

Applestrudel

X 2 - 200 50 - 55

X 1 - 3 - 200 50 - 55

X 2 - 200 50 - 55

Biscuits

X 2 - 170 20 - 30

X 1 - 3 - 200 20 - 30

X 2 - 200 20 - 30

Choux buns

X 2 - 180 35 - 45

X 1 - 3 - 180 35 - 45

X 2 - 180 40 - 50

FOOD Function Preheating

Level

(from

the

bottom)

Browning

level

Temperature

(°C)

Cooking

time

(minutes)

Savoury pies

X 2 - 200 40 - 50

X 2 - 190 40 - 50

Lasagna

X 2 1 200 45 - 60

X 2 - 200 45 - 60

Filled fruit pies

e.g. Pineapple,

Peach

X 2 - 190 50 - 60

X 2 - 190 40 - 50

Meringues

X 2 - 120 120 - 150

- 1 - 3 - 120 120 - 150

- 2 - 120 120 - 150

Vol-au-vents

X 2 - 200 35 - 45

X 1 - 3 - 190 35 - 45

X 2 - 190 35 - 45

Soufflés

X 2 - 200 40 - 50

X 2 - 190 45 - 55

FOOD Function Preheating

Level

(from the

bottom)

Power level

Cooking time

(minutes)

Sirloin steak X 4 5 35 - 45

Cutlets X 4 5 30 - 40

Sausages X 3 - 4 5 30 - 40

Pork chops X 4 5 35 - 45

Fish (cutlets) X 3 - 4 5 35 - 45

Chicken legs X 3 - 4 5 40 - 50

Kebabs X 3 - 4 5 40 - 50

Spare ribs X 3 - 4 5 35 - 45

Chicken

halves

X 3 5 45 - 55

Chicken

halves

X 3 5 45 - 55

Whole

chicken

X 3 5 60 - 70

Roast

(pork, beef)

X 2 5 60 - 70

Duck X 2 5 70 - 80

Leg of lamb X 3 5 70 - 80

Roast beef X 3 5 50 - 60

Baked

potatoes

X 3 5 50 - 60

Fish (Gilt-

head, Trout)

X 3 5 50 - 60

HOW TO USE THE HOB

The oven control panel features 4 adjustable knobs that control hob operation. They are marked with a

graduated scale that corresponds to different power levels and different symbols related to each function.

• Turn the control knob of the required hot plate clockwise to the desired position (refer to the instructions

supplied with the hob).

The yellow led lights up, indicating operation.

Hob Functions Table (depending on model)

Function Description of function

KEEP WARM

This function keeps the temperature at 60°C until the end of the cooking cycle.

To activate this function, turn the knob to

DOUBLE ZONE

This function can be used for the left front hot plate and left rear hot plate. It extends

the heating zone in order to suit large oval or rectangular pots. To activate the double

zone: turn the knob to

and wait for the residual heat indicator corresponding to the

hot plate to start blinking. Select the required power level by turning the knob anti-

clockwise. The residual heat indicator will remain alight to indicate that the hob is on.

To deactivate the double zone function, turn the knob to

“0”

ICP (Initial cooking

phase)

This is a boosting function which speeds up the initial heating up of the cooking element

for a specified amount of time. To activate this function, turn the knob to

Wait until

the residual heat indicator starts blinking, then turn the knob anti-clockwise to the

required power level. E.g.: If the level is

“1”

, the cooking zone will operate at full power

for 1 minute

, then continue at power level

“1”

until the end of the cooking cycle, unless

the knob setting is adjusted in the meantime. If the level is

“6”

, the cooking zone will

operate at full power for

6 minutes,

then continue at power level

“6”

until the end of the

cooking cycle, unless the knob setting is adjusted in the meantime. This function can be

used for all power levels,

except for level ”10”

FAST BOILING

This function gives you adequate power for those occasions where you may need to

bring water to boiling point in the shortest possible time. It remains activated for a

specific period of time. Once the set time has elapsed, the cooking zone will

automatically return to the maximum power level. The Fast Boiling function can also be

activated during cooking. Attention: Before activating this function, make sure that you

have placed the pot on the required cooking zone in order to avoid damaging the hob

surface. The performance values indicated for this function are guaranteed for all glass-

ceramic cooktops. To activate the function, place the pot on the required cooking zone

and turn the knob to . Deactivate by changing the knob setting.

GENTLE HEAT

Ideal for raising dough, softening butter taken out of the refrigerator, keeping baby's

bottles and food warm, making yoghurt, melting chocolate, etc.

This function can be used only when the residual heat indicator is alight. Before

activating the function, make sure that the residual heat indicator of the required

cooking zone is alight. Turn the knob to . Deactivate by changing the knob setting.

Whirlpool AKZ 503 WH Seite 2

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