20
Test Amount Approx. time Power level Container
12.3.1 1000 g 11 min 750 W Pyrex 3.227
12.3.2 475 g 5 min 750 W Pyrex 3.827
12.3.3 900 g 15 min 750 W Pyrex 3.838
12.3.4 1100 g 28-30 min Forced air 200 ºC + 350 W Pyrex 3.827
12.3.5 700 g 25 min Forced air 200 ºC + 90 W Pyrex 3.827
12.3.6 1000 g 30-32 min Forced air 225 ºC + 350 W Anchor pie plate Ø230 mm
13.3 500 g 2 min 12 sec Jet defrost
Whirlpool Sweden AB
SPECIAL NOTE
When a function is finished, the oven carries
out a cooling procedure. This is normal.
After this procedure the oven switches off
automatically. The cooling procedure can be
interrupted without any harm to the oven by
opening the door.
DATA for TEsT AND hEATING pErforMANCE
In accordance with IEC 60705.
The International Electrotechnical Commission, has developed a standard for comparative testing
of heating performance of different microwave ovens. We recommend the following for this oven:
