Bedienungsanleitung Whirlpool AMW512 (Seite 21 von 24) (Englisch)

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USING THE APPLIANCE

RECOMMENDED USE AND TIPS

How to read the cooking table

The table indicates the best functions to use for any given food. Cooking times, where indicated, start from

the moment when food is placed in the microwave oven cavity, excluding pre-heating (where required).

Cooking settings and times are purely for guidance and will depend on the amount of food and type of

accessory used. Always cook food for the minimum cooking time given and check that is it cooked

through.

To obtain the best results, carefully follow the advice given in the cooking table regarding the choice of

accessories (if supplied) to be used.

Cling ﬁlm and bags

Remove wire twist-ties from paper or plastic bags

before placing the bag in the microwave oven

cavity.

Cling ﬁlm should be scored or pricked with a fork

to relieve the pressure and to prevent bursting

because steam builds up during cooking.

Cooking food

Since microwaves penetrate the food to a limited

depth, if there are a number of pieces to cook at

once, arrange the pieces in a circle to create more

outside pieces.

Small pieces cook more quickly than large pieces.

Cut food into pieces of equal size for uniform

cooking.

Moisture evaporates during microwave cooking.

A microwave-proof cover on the container helps

reduce moisture loss.

Most foods will continue to cook after microwave

has ﬁnished cooking it. Therefore, always allow for

standing time to complete the cooking.

Stirring is usually necessary during microwave

cooking. When stirring, bring the cooked portions

on the outside edges towards the centre and the

less-cooked centre portions towards the outside.

Place thin slices of meat on top of each other or

interlace them. Thicker slices such as meat loaf and

sausages have to be placed close to each other.

Liquids

Liquids may overheat beyond boiling point

without visibly bubbling. This could cause hot

liquids to suddenly boil over.

To prevent this possibility:

1. Avoid using straight-sided containers with

narrow necks.

2. Stir the liquid before placing the container in

the microwave oven cavity and leave the

teaspoon in the container.

3. After heating, stir again before carefully

removing the container from the microwave

oven.

Baby food

After heating baby food or liquids in a baby bottle

or in a baby food jar, always stir and check the

temperature before serving.

This will ensure that the heat is evenly distributed

and avoid the risk of scalding or burns.

Ensure that the lid and the teat are removed before

heating.

Frozen food

For best results, we recommend defrosting directly

on the glass turntable. If needed, it is possible to

use a light-plastic container that is suitable for

microwave.

Boiled food, stews and meat sauces defrost better

if stirred during the defrosting time.

Separate pieces as they begin to defrost. Individual

slices defrost more easily.

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