Bedienungsanleitung Whirlpool SMP29010CNEIXL (Seite 10 von 15) (Englisch)

756907

Zoom out

Zoom in

Vorherige Seite

1/15

Nächste Seite

Use & Care guide

MAINTENANCE AND CLEANING

WARNING

• Do not use steam cleaning equipment.

• Before cleaning, make sure the cooking zones are switched o and that the residual heat indicator (“H”) is not displayed.

Important:

• Do not use abrasive sponges or scouring pads as they may damage

the glass.

• After each use, clean the hob (when it is cool) to remove any deposits

and stains from food residue.

• A surface that is not kept suitably clean may reduce the sensitivity of

control panel buttons.

• Use a scraper only if residues are stuck to the hob. Follow the scraper

manufacturer’s instructions to avoid scratching the glass.

• Sugar or foods with a high sugar content can damage the hob and

must be immediately removed.

• Salt, sugar and sand could scratch the glass surface.

• Use a soft cloth, absorbent kitchen paper or a special hob cleaner

(follow the Manufacturer’s instructions).

• Spills of liquid in the cooking zones can cause the pots to move or vibrate.

• After cleaning the hob, dry thoroughly.

If the iXelium™ logo appears on the glass, the hob has been treated with

iXelium™ technology, an exclusive Whirlpool finish which ensures perfect

cleaning results, as well as keeping the surface of the hob shiny for longer.

To clean iXelium™ hobs, follow these recommendations:

• Use a soft cloth (microbre is best) dampened with water or with

everyday glass cleaning detergent.

• For best results, leave a wet cloth on the glass hob surface for a few

minutes.

COOKING TABLE

POWER LEVEL TYPE OF COOKING RECOMMENDED USE

Indicating cooking experience and habits

Max. heat

setting

PFast heating Ideal for rapidly increasing the temperature of food to a fast boil

(for water) or for rapidly heating cooking liquids.

14 - 18

Frying, boiling Ideal for browning, starting to cook, frying deep-frozen products,

bringing liquids to the boil quickly.

Browning, sautéing, boiling,

grilling

Ideal for sautéing, maintaining a lively boil, cooking and grilling.

10 - 14

Browning, cooking, stewing,

sautéing, grilling

Ideal for sautéing, maintaining a gentle boil, cooking and grilling, and

preheating accessories.

Cooking, stewing, sautéing,

grilling, cooking until creamy

Ideal for stewing, maintaining a gentle boil, cooking and grilling (for

longer periods).

5 - 9 Cooking, simmering,

thickening, creaming

Ideal for slower-cook recipes (rice,sauces,roast,sh) with liquids (e.g.

water, wine, broth, milk), and for creaming pasta.

Ideal for slow-cook recipes (quantities under 1 litre: rice, sauces, roasts,

sh) with liquids (e.g. water,wine,broth,milk).

1 - 4

Melting, thawing Ideal for softening butter, gently melting chocolate, thawing small items.

Keeping food warm,

creaming risotto

Ideal for keeping small portions of just-cooked food or serving dishes

warm and for creaming risotto.

Zero power -Hob in stand-by or o mode (possible end-of-cooking residual heat,

indicated by an "H").

O

INDICATORS

RESIDUAL HEAT INDICATOR

When the letter “H” appears in one of the cooking zone selection display

panes, this means that the corresponding cooking zone is still hot. When

the cooking zone has cooled, the “H” disappears.

Missbrauch melden von Frage und/oder Antwort

Libble nimmt den Missbrauch seiner Dienste sehr ernst. Wir setzen uns dafür ein, derartige Missbrauchsfälle gemäß den Gesetzen Ihres Heimatlandes zu behandeln. Wenn Sie eine Meldung übermitteln, überprüfen wir Ihre Informationen und ergreifen entsprechende Maßnahmen. Wir melden uns nur dann wieder bei Ihnen, wenn wir weitere Einzelheiten wissen müssen oder weitere Informationen für Sie haben.

Whirlpool SMP29010CNEIXL Seite 10

Brauchen Sie Hilfe? Stellen Sie Ihre Frage.

Missbrauch melden von Frage und/oder Antwort

Art des Missbrauchs:

Forenregeln

Neu registrieren

Andere Handbücher von Whirlpool SMP29010CNEIXL

Das Handbuch wird per E-Mail gesendet. Überprüfen Sie ihre E-Mail.

Ihre Frage wurde zu diesem Forum hinzugefügt

Info