Bedienungsanleitung Whirlpool W7OM44S1PBL (Seite 6 von 17) (Englisch)

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FUNCTIONS

6th SENSE

These allow a fully automatic cooking for all

types of food (Lasagna, Meat, Fish, Vegetables, Cakes

& Pastries, Salt cakes, Bread, Pizza).

To get the best from this function, follow the

indications on the relative cooking table.

COOK 4

For cooking different foods that require the

same cooking temperature on four levels at the same

time. This function can be used to cook cookies,

cakes, round pizzas (also frozen) and to prepare a

complete meal. Follow the cooking table to obtain

the best results.

FORCED AIR

For cooking different foods that require the

same cooking temperature on several shelves

(maximum three) at the same time. This function can

be used to cook different foods without odours being

transferred from one food to another.

TRADITIONALS

•CONVECT BAKE

For cooking meat, baking cakes with fillings on

one shelf only.

•TURBO GRILL

For roasting large joints of meat (legs, roast beef,

chicken). We recommend using a drip tray to

collect the cooking juices: Position the pan on any

of the levels below the wire shelf and add 500 ml

of drinking water.

•FROZEN BAKE

The function automatically selects the ideal

cooking temperature and mode for 5 different

types of ready frozen food. The oven does not

have to be preheated.

•SPECIAL FUNCTIONS

»MAXI COOKING

The function automatically selects the best

cooking mode and temperature to cook large

joints of meat (above 2.5 kg). It is advisable

to turn the meat over during cooking, to

obtain even browning on both sides. It is best

to baste the meat every now and again to

prevent it from drying out.

»RISING

For optimal proving of sweet or savoury

dough. To maintain the quality of proving, do

not activate the function if the oven is still hot

following a cooking cycle.

»DEFROSTING

To speed up defrosting of food. Place food on

the middle shelf. Leave food in its packaging

to prevent it from drying out on the outside.

»KEEP WARM

For keeping just-cooked food hot and crisp.

»ECO FORCED AIR

For cooking stuffed roasting joints and

fillets of meat on a single shelf. Food is

prevented from drying out excessively by

gentle, intermittent air circulation. When

this ECO function is in use, the light will

remain switched off during cooking. To use

the ECO cycle and therefore optimise power

consumption, the oven door should not be

opened until the food is completely cooked.

CONVENTIONAL

For cooking any kind of dish on one shelf only.

GRILL

For grilling steaks, kebabs and sausages,

cooking vegetables au gratin or toasting bread. When

grilling meat, we recommend using a drip tray to

collect the cooking juices: Position the tray on any

of the levels below the wire shelf and add 500 ml of

drinking water.

FAST PREHEAT

For preheating the oven quickly.

TIMERS

For editing function time values.

MINUTEMINDER

For keeping time without activating a function.

AUTOMATIC OVEN CLEANING  PYRO

For eliminating cooking spatters using a

cycle at very high temperature (over 400 °C ). Two

selfcleaning cycles are available: A complete cycle

(Pyro) and a shorter cycle (Pyro Eco). We recommend

using the quicker cycle at regular intervals and the

complete cycle only when the oven is heavily soiled.

FAVORITE

For retrieving the list of 10 favorite functions.

SETTINGS

For adjusting the oven settings.

When “ECO” mode is active the brightness of the display will

be reduced to save energy and lamp switches o after 1

minute. It will be reactivated automatically whenever any of

the buttons are pressed.

When “DEMO” is “On” all commands are active and menus

available but the oven doesn’t heat up. To deactivate this

mode, access “DEMO” from “SETTINGS” menu and select “O”.

By selecting “FACTORY RESET”, the product switches o and

then it returns to rst switch on. All settings will be deleted.

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