Bedienungsanleitung Whirlpool WVA31612 NFW2 (Seite 8 von 17) (Deutsch, Englisch, Holländisch, Dänisch, Französisch, Italienisch, Portugiesisch, Spanisch, Polnisch, Schwedisch, Norwegisch)

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BLACK OUT ALARM

After a power blackout, your product is designed

to automatically monitor the temperature in

the freezer when electricity is resupplied. If the

temperature in the freezer rises above freezing

level, the Black Out indicator turns on, the

Alarm indicator blinks and the acoustical alarm

sounds when electricity is resupplied. To reset the

alarm press the Stop Alarm button just once.

In case of Black Out Alarm, the following actions

are recommended:

• If the food in the freezer is unfrozen but still

cold, all the food in the freezer should be eaten

within the next 24 hours.

• If the food in the freezer is frozen, this indicates

the food was thawed and then refrozen when

electricity was re-supplied which degrades

taste, quality and nutritional value and also

could be unsafe. It is recommended to not

consume the food but to dispose of the entire

content of the freezer. The Black Out Alarm is

designed to provide guidance on food quality in

the freezer in the event of electricity black out.

This system does not guarantee food quality

or safety and consumers are advised to use

their own judgment in evaluating food quality in

freezer compartment.

TEMPERATURE ALARM

The acoustic alarm sounds and temperature

indicator (°C) blinks. The alarm is activated when:

• The appliance is connected to the power

supply after prolonged disuse

• The freezer compartment temperature is too

high

• The quantity of foods loaded into the freezer

exceeds that indicated on the rating plate

• The freezer door has been left open for a long

time.

To mute the alarm buzzer press Stop Alarm

button just once. The Alarm indicator is

automatically turned-off as soon as the freezer

compartment reaches a temperature below

-10°C and the temperature set indicator (°C) stop

blinking and shows the chosen setting.

NOTE: The temperature alarm may even be

activated following prolonged opening of the door

or after fresh food products have been placed

in the freezing zone; the temporary increase in

temperature signaled does not affect the perfect

preservation of already frozen food.

DOOR OPEN ALARM

The Alarm icon lights up blinking and the

acoustic alarm sounds. The alarm is activated

when the door is left open for more than 2 minutes.

To disengage the door alarm close the door, or

press once Stop Alarm button to mute the

acoustic alarm.



This function prevents anyone from inadvertently

changing settings or switching off the appliance.

To lock the keys, press Stop Alarm button for

3 seconds until the display shows the Key Lock

indicator and an acoustic signal confirms the

function has been selected. After 3s. indicator

goes off. When activated, pressing the other

buttons (except Stop Alarm button) activates an

audible signal and on display flashes the Key Lock

indicator . Any alarm can be deactivated when

Key Lock function is active.

To unlock the keys, follow the same procedure

until the display shows the Key Lock indicator

and an acoustic signal confirms the function has

been disengaged. After 1s. indicator goes off.

SHOCK FREEZE

The “Shock Freeze” compartment is specifically

designed to freeze up to 2 kg of fresh food

extremely quickly. The ultra-fast “Shock Freeze”

function minimizes the formation of ice crystals

inside the food as it freezes, thus ensuring it is of

the best possible quality when defrosted prior to

consumption. When the “Shock Freeze” function

is not active, the compartment can be used as

normal for traditional freezing or for the storage of

already frozen foods.

NOTE: When the Shock Freeze function is active

you may hear a humming sound. This is absolutely

normal and is caused by airflow that permits

optimum cold distribution inside compartment.

Activating and deactivating the “Shock

Freeze” function:

1. Make sure at least 12 hours have passed since

the last time the “Shock Freeze” function was

activated (if at all). Do not activate the function

more frequently than once every 12 hours.

 Make sure that the “Fast Freeze” function is

not active: “Shock Freeze” and “Fast Freeze”

functions cannot be active together at the same

time.

 Empty the “Shock Freeze” compartment.

 Activate the “Shock Freeze” function by briefly

touching the button on the control panel: the

icon lights up and the fans on the bottom of the

compartment come on, increasing the flow of

cold air and accelerating the freezing process

as a result.

5. Place the food to be frozen inside the

compartment, a few centimeters (min. 2

cm) away from the fans on the bottom of the

compartment, so that cold air can circulate.

6. To achieve maximum freezing speed, we

recommend not to deactivate the “Shock

Freeze” function until it is automatic

deactivation, keeping closed the door.

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