Bedienungsanleitung Zanussi ZNTN19ES1 (Seite 15 von 24) (Englisch)

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• Always use closed containers for liquids and for

food, to avoid ﬂavours or odours in the

compartment.

• To avoid the cross-contamination between

cooked and raw food, cover the cooked food

and separate it from the raw one.

• It is recommended to defrost the food inside the

fridge.

• Do not insert hot food inside the appliance.

Make sure it has cooled down at room

temperature before inserting it.

• To prevent food waste the new stock of food

should always be placed behind the old one.

HINTS FOR FOOD REFRIGERATION

• Fresh food compartment is the one marked (on

the rating plate) with .

• Meat (all types): wrap in a suitable packaging

and place it on the glass shelf above the

vegetable drawer. Store meat for at most 1-2

days.

• Fruit and vegetables: clean thoroughly (eliminate

the soil) and place in a special drawer

(vegetable drawer).

• It is advisable not to keep the exotic fruits like

bananas, mangos, papayas etc. in the

refrigerator.

• Vegetables like tomatoes, potatoes, onions, and

garlic should not be kept in the refrigerator.

• Butter and cheese: place in an airtight container

or wrap in an aluminium foil or a polythene bag

to exclude as much air as possible.

• Bottles: close them with a cap and place them

on the door bottle shelf, or (if available) on the

bottle rack.

• In order to accelerate cooling down of the

goods, it is advisable to turn on the fan. The

activation of DYNAMICAIR allows greater

homogenization of internal temperatures.

• Always refer to the expiry date of the products

to know how long to keep them.

CARE AND CLEANING

WARNING! Refer to Safety chapters.

CLEANING THE INTERIOR

Before using the appliance for the ﬁrst time, the

interior and all internal accessories should be

washed with lukewarm water and some neutral

soap to remove the typical smell of a brand-new

product, then dried thoroughly.

CAUTION! Do not use detergents,

abrasive powders, chlorine or oil-

based cleaners as they will damage

the ﬁnish.

CAUTION! The accessories and parts

of the appliance are not suitable for

washing in a dishwasher.

PERIODIC CLEANING

The equipment has to be cleaned regularly:

1. Clean the inside and accessories with

lukewarm water and some neutral soap.

2. Regularly check the door seals and wipe them

clean to ensure they are clean and free from

debris.

3. Rinse and dry thoroughly.

DEFROSTING OF THE REFRIGERATOR

Frost is automatically eliminated from the

evaporator of the refrigerator compartment during

normal use. The defrost water drains out through a

trough into a special container at the back of the

appliance, over the motor compressor, where it

evaporates.

It is important to periodically clean the defrost water

drain hole in the middle of the refrigerator

compartment channel to prevent the water

overﬂowing and dripping onto the food inside.

For this purpose use the tube cleaner provided with

the appliance.

DEFROSTING OF THE FREEZER

The freezer compartment is frost free. This means

that there is no build up of frost when it is in

operation, neither on the internal walls, nor on the

foods.

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