Bedienungsanleitung ATAG hi 6271 t (Seite 22 von 35) (Englisch, Holländisch)

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Grease and oil are inﬂ ammable when overheated. Do not stand •

too close to the pan. Should oil catch ﬁ re, never try to extinguish

the ﬁ re with water. Put a lid on the pan immediately and switch

the cooking zone oﬀ .

Never ﬂ ambé food under the cooker hood.  e high ﬂ ames could •

cause a ﬁ re, even if the cooker hood is switched oﬀ .

 e ceramic top is extremely strong, but not unbreakable. •

A spice jar or pointed utensil falling on it, for example,

could cause it to break.

Stop using the hob if a break or crack appears. Switch the •

appliance oﬀ immediately, unplug it to avoid electric shocks,

and call the service department.

Never put any metal objects such as baking trays, biscuit tins, •

saucepan lids or cutlery on the cooking zone.  ese can heat up

extremely quickly and cause burns.

Keep magnetizable objects (credit cards, bank cards, ﬂ oppy disks, •

etc.) away from the appliance. We advise anyone with a pacemaker

to consult their cardiologist before using an induction hob.

Never use a pressure cleaner or steam cleaner to clean the hob. •

 is appliance is not intended for use by persons (including •

children) with reduced physical, sensory or mental capabilities,

or lack of experience and knowledge, unless they have been given

supervision or instruction concerning use of the appliance by

a person responsible for their safety.

As soon as you remove the pan from the hob, the cooking zone •

automatically stops. Accustom yourself to stop the cooking

zone or hob manually to avoid unintended switching on of the

induction hob.

A small object like a pan that is too small (diameter of bottom •

smaller than 12 cm), a fork or a knife will not be recognised by

the appliance.  e display continues to ﬂ ash and the hob will not

switch on.

 e appliance is not intended to be operated by means of an •

external timer or separate remote-control system.

Temperature safety

A sensor continuously measures the temperature of certain parts •

of the hob. Every cooking zone is equipped with a sensor that

measures the temperature of the bottom of the pan to avoid any

risk of overheating when a pan boils dry. In case of temperatures

rising too high, the power is reduced or switched oﬀ automatically.

YOUR INDUCTION HOB Safety instructions

Cooking-time limiter

 e cooking-time limiter is a safety function of your cooking

appliance. It will operate if you forget to switch oﬀ your hob.

Depending on the setting you have chosen, the cooking time will be

limited as follows:

Setting The cooking zone switches auto-

matically off after:

12 hours

8,5 hours

6,5 hours

3 5 hours

4 4 hours

5 3,5 hours

6 3 hours

7 2,5 hours

8 2 hours

9 1,5 hours

 e cooking-time limiter switches the cooking zones oﬀ if the •

time in the table has elapsed.

Setting The cooking zone switches

automatically to setting 9 after:

boost 10 minutes

Safety instructionsYOUR INDUCTION HOB

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ATAG hi 6271 t Seite 22

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