Bedienungsanleitung Bauknecht EMEK7 CT545 PT (Seite 3 von 10) (Englisch)

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»FORCED AIR

For cooking sweets and meats, by means of a

continuous hot air circulation.

Meringues Yes 100 - 120 40 - 50 2

Cookies Yes 170 - 180 10 - 20 2

Bread loaf Yes 180 - 200 30 -35 1

Swiss rolls Yes 210 - 220 10 - 12 2

Puff pastry Yes 180 - 190 15 - 20 2

Roast (800 g - 1.5 kg) Yes 160 - 170 70 - 80 1

»CONVECT BAKE

For perfect cooking meats, cakes and pies with liquid

filling.

Pies with filling -160 - 200 35 - 55 1

Quiche lorraine -170 - 190 30 - 45 1

• COMBI

»CONVENTIONAL+MW

For prepare baked dishes in less time by combining

the conventional oven and the microwave.

Bread -200 - 220 90 25 - 35 1

Roast beef

(1 - 1.5 kg) -160 160 - 350 35 - 45 1

Lasagna Yes 170 - 200 160 - 350 20 - 40 1

Frozen food -160 - 180 350 20 - 30 1

»GRILL+MW

For quickly cooking and gratinating dishes.

Potatoes gratin 350 220 - 40 2

Jacket Potatoes 350 310 - 20 2

»TURBO GRILL+MW

For quickly cooking and browning, combining the

microwave, grill and the oven air convection.

Cannelloni [Frozen] 350 320 - 25 2

Pork Chops 350 330 - 40 2

Roast Chicken 350 240 - 60 2

»FORCED AIR + MW

To quickly cooking sweets and meats, using all the

benefits of the microwave and the hot air circulation.

Roasts 160 170 40 - 60 2

Meat Pie 160 180 25 - 35 1

Baked fish 160 170 - 190 20 - 35 1

»CONVECT BAKE +MW

For cooking in short time all preparation with a liquid

filling by combining the microwave, the conventional

heating and the air convection.

Pies with fillings 350 160 - 200 25 - 45 2

Sponge cake 90 160 - 180 30 - 35 1

• SPECIALS

»FAST PREHEAT

For quickly preheating the oven before a

cooking cycle. Wait for the function to finish

before placing food inside the oven.

Once preheating has finished, the oven will

select the “Forced Air” function automatically.

»KEEP WARM

For keeping just-cooked food hot and crisp.

»RISING

For optimal proving of sweet or savoury

dough.

MICROWAVE

For quickly cooking and reheating food or

drinks.

850 Quickly reheating drinks or other foods with a high water

content.

750 Cooking vegetables.

650 Cooking meat and sh.

500 Cooking meaty sauces, or sauces containing cheese or

egg. Finishing o meat pies or pasta bakes.

350 Perfect for melting butter or chocolate.

160 Defrosting frozen foods or softening butter and cheese.

90 Softening ice cream.

Reheat 2 cups 850 3

Reheat Mashed potatoes (1 kg) 850 10 - 12

Defrost Minced Meat (500 g) 160 13 - 14

Cook Sponge cake 750 7 - 8

Cook Egg custard 750 10 - 11

Cook Meat loaf 750 15 - 16

Required accessory: Glass tray

DYNAMIC DEFROST

For quickly defrosting various types of food

simply by specifying their weight. Always place the

food directly on the glass tray for best results.

MEAT 100 g - 2.0 kg

POULTRY 100g - 3.0 kg

FISH 100 g - 2.0 kg

VEGETABLES 100 g - 2.0 kg

BREAD 100 g - 2.0 kg

Required accessory: Glass tray

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