Bedienungsanleitung Bauknecht EMPK7CP645 (Seite 3 von 12) (Englisch)

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FUNCTIONS

MY MENU

For cooking several kind of dishes and foods and

achieve optimal results in the easiest and quickest way.

• DYNAMIC REHEAT

For reheating ready-made food that is either frozen or at

room temperature. The oven automatically calculates

the settings required to achieve the best results in the

shortest amount of time. Place food on a microwave-

safe and heatproof dinner plate or dish. Take out from

packaging being careful to remove any aluminium foil.

At the end of reheating process 1-2 minutes standing

time always improves the result, especially for frozen

food. Do not open the door during this function.

• MY MENU COOK

These functions automatically select the best

temperature and cooking method for all types of food.

To use at best this function, follow the indications on

the relative cooking table.

DYNAMIC DEFROST

For quickly defrosting various different types of food

simply by specifying their weight. Always place the food

directly on the glass turntable for best results.

CRISP BREAD DEFROST

This exclusive function allows you to defrost frozen bread.

Combining both Defrost and Crisp technologies, your bread

will taste and feel as if it were freshly baked. Use this function

to quickly defrost and heat frozen rolls, baguettes & croissants.

The Crisp Plate must be used in combination with this

function.

FOOD WEIGHT

CRISP BREAD DEFROST

50 - 800 g

MEAT 100 g - 2.0 kg

POULTRY 100g - 3.0 kg

FISH 100 g - 2.0 kg

VEGETABLES 100 g - 2.0 kg

BREAD 100 g - 2.0 kg

MICROWAVE

For quickly cooking and reheating food or drinks.

POWER (W) RECOMMENDED FOR

900

Quickly reheating drinks or other foods with a high

water content.

750 Cooking vegetables.

650 Cooking meat and fish.

500

Cooking meaty sauces, or sauces containing cheese or

egg. Finishing off meat pies or pasta bakes.

350

Slow, gently cooking. Perfect for melting butter or

chocolate.

160

Defrosting frozen foods or softening butter and

cheese.

90 Softening ice cream.

ACTION FOOD POWER (W) DURATION (min.)

Reheat 2 cups 900 1 - 2

Reheat

Mashed potatoes

(1 kg)

900 10 - 12

Defrost Minced Meat (500 g) 160 15 - 16

Cook Sponge cake 750 7 - 8

Cook Egg custard 500 16 - 17

Cook Meat loaf 750 20 - 22

DYNAMIC CRISP FUNCTIONS

• DYNAMIC CRISP

For perfectly browning a dish, both on the top and

bottom of the food. This function must only be used

with the special Crisp plate.

FOOD DURATION (min.)

Leavened cake 7 - 10

Hamburger 8 - 10 *

* Turn food halfway through cooking.

Required accessories: Crisp plate, handle for the Crisp plate

• DYNAMIC CRISP FRY

This healthy and exclusive function combines the

quality of crisp function with the properties of the warm

air circulation. It allows to obtain a crunchy and tasty

frying results with a remarkable reduction of oil needed

compared to the traditional way of cooking, up to make

it unnecessary for some recipes. It is possible fry a

variety of preset foods, either fresh or frozen. Follow the

following table to use the accessories as indicated and

obtain the best cooking results for each type of food

(fresh or frozen).

FOOD

WEIGHT (g)

PORTIONS

FRESH FOOD

Chicken filets-breaded

Coat lightly in oil before cooking. Distribute evenly on the

crisp plate. Set plate on wire rack.

100 - 500

Aubergine

Chop, salt and let rest for 30 min. Wash, dry and weight.

Brush with olive oil (5%). Distribute evenly on crisp plate.

Set plate on wire rack. Turn when prompt.

200 - 600

Courgette

Slice, weight and brush with olive oil (5%). Distribute evenly

on crisp plate. Set plate on wire rack.

200 - 500

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