EN
27
Recipe
Collard Greens
Serves 4
1 bunch of fresh collard greens
½ cup smoked tofu, diced
1 cup vegetable stock
½ tsp apple cider vinegar
Salt and pepper to taste
1. Thoroughly wash the collard greens with cold water and remove any sand.
2.
on and cut each leaf crosswise into wide strips).
3. Divide the collard greens between the 3 steam bowls.
4. Fill the water reservoir with water.
5. Cover the steamer and set the time to 30 minutes.
6. Steam for 10 minutes until the collard greens are done, or if you want them softer, steam up to 30 mins.
7. While the collard greens are cooking, mix the rest of the ingredients in a microwave-safe bowl.
8. Cook for 2-3 minutes in the microwave or until warm and set aside.
9. Divide the cooked collard greens between the bowls.
10. Spread the smoked tofu over the collard greens and stir before serving.
