Bedienungsanleitung Bomann DG 2286 CB (Seite 47 von 94) (Deutsch, Englisch, Holländisch, Französisch, Italienisch, Spanisch, Polnisch)

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– in agricultural estates;

– by guests in hotels, motels, and other accommodations;

– in bed and breakfasts.

We will not be liable for any damage resulting from improper use or

operation!

Components and location of controls

1 Lid

2 Biggest steam bowl

3 Medium steam bowl

4 Smallest steam bowl

5 Condensation collection tray

6 Water inlet

7 Heater

8 Base unit

9 Digital display

10 ON/OFF switch

11 Minute button MIN

12 Function button SET

13 Hour button HR

14 LED control lamp

15 Water indicator

Without picture: 1 x rice bowl

Before rst use

• Remove the packaging.

• We recommend you clean the parts as d scribed in chapter

“Cleaning”.

Installation and notes on operation

• Install the device near a wall socket. Choose a at, dry,

non-slip and heat-resistant surface with sufcient clearance

to the wall or furniture.

• Do not cover the steam openings during operation. Allow

the steam to escape unhampered.

CAUTION:

• Do not place the steamer under wall cabinets!

• The steamer and accessories are not suitable for use

in stoves (microwave, convection or conventional) or on

stovetops!

Instant steam function

The special steam pipe will release steam after a few seconds.

This component covers the heating element and regulates the

subsequent water ow.

Filling with water

NOTE:

• A water level indicator with MIN and MAX markings is

located next to the control panel.

• Fill the water reservoir with clear and clean water only.

Do not put any other liquids or add any salt, pepper, etc.

in the water reservoir.

• The water level indicator shows the water level in the water

reservoir.

• Fill the reservoir till the maximum level (1 liter).

• When steaming longer than 15 min., always ll the reser-

voir till the maximum level.

Condensation collection tray

Place the collection tray in the base unit.

Using one steam bowl

NOTE:

• In order to simplify the use, the bowls are marked with 1,

2 and 3.

• Only the steam bowl marked “1” ts on the collection tray.

1. Place steam bowl “1” on top of the collection tray.

2. Place vegetables, sh or other foods without sauce or

liquids into the steam bowl. Do not completely cover the

steam openings!

3. Cover the upper bowl with the lid.

Using two steam bowls

1. Place steam bowl “1” on top of the collection tray.

2. Place the biggest piece of food with the longest cooking

time into the lower steam bowl.

3. Place steam bowl “2” on top of the steam bowl “1”.

4. Cover the upper bowl with the lid.

Using three steam bowls

1. Place steam bowl “1” on top of the collection tray.

2. Place the biggest piece of food with the longest cooking

time into the lower steam bowl.

3. Place steam bowl “2” on top of steam bowl “1”.

4. Place the desired food into bowl “2”.

5. Place steam bowl “3” on top of steam bowl “2”.

6. Cover the upper bowl with the lid.

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Bomann DG 2286 CB Seite 47

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