Bedienungsanleitung Bomann MWG 2285 (Seite 61 von 118) (Deutsch, Englisch, Holländisch, Französisch, Italienisch, Spanisch, Polnisch)

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Smaller amounts cook faster than bigger ones. The following rule of

thumb applies:

Double amount = almost double time

Half amount = half time

If you cannot nd the exact cooking time for a dish, you may apply the

following rule:

Per 100 g approx. 1 minute cooking

All foods that you cover on a common stove should be covered in the

microwave as well.

A cover will prevent the food from running dry. An upside-down plate,

greaseproof paper or microwave cooking foil are all suitable as covers.

Cook food that should be getting a crust without cover.

Cooking Table

Edibles/food

Quan-

tity

Power level

Time

approx.

Min.

Cover

Vegetables

Eggplant 500 g P-80 7 - 10 yes

Cauliower 500 g P-80 13 - 15 yes

Broccoli 500 g P-80 6 - 9 yes

Chicory 500 g P-80 6 - 7 yes

Peas 500 g P-80 6 - 7 yes

Fennel 500 g P-80 8 - 11 yes

Green beans 300 g P-80 13 - 15 yes

Potatoes 500 g P-80 9 - 12 yes

Stem turnip 500 g P-80 8 - 10 yes

Leek 500 g P-80 7 - 9 yes

Corn on the cob 250 g P-80 7 - 9 yes

Carrot 500 g P-80 8 - 10 yes

Pepper 500 g P-80 6 - 9 yes

Brussels sprouts 300 g P-80 7 - 10 yes

Asparagus 300 g P-80 6 - 9 yes

Tomatoes 500 g P-80 6 - 7 yes

Zucchini 500 g P-80 9 - 10 yes

Tip: Cut vegetables into small pieces and cook with 2-3 spoons of

liquid; stir occasionally. Simmer 3-5 minutes; add seasoning just before

eating.

Fruits

Stewed apple or pear 500 g P-80 5 - 8 yes

Stewed rhubarb 250 g P-80 4 - 6 no

Roast apple, 4 pieces 500 g P-80 7 - 9 yes

Tip: Add 125 ml of water; lemon juice will prevent the fruits from discol-

oring; simmer 3-5 minutes.

Meat *)

Meat with sauce 400 g P-80 10 - 12 yes

Goulash, veal strips 500 g P-80 10 - 15 yes

Beef roulades 250 g P-80 7 - 8 yes

Tip: Stir occasionally; rest for 3-5 minutes.

Poultry *)

Chicken fricassee 250 g P-80 6 - 7 yes

Chicken soup 200 g P-80 5 - 6 yes

Tip: Stir occasionally; rest 3-5 minutes.

Fish

Fish let

300 g P-80 7 - 8 yes

400 g P-80 8 - 9 yes

Tip: Turn over after half the time has elapsed; simmer 3-5 minutes.

Edibles/food

Quan-

tity

Power level

Time

approx.

Min.

Cover

Defrosting and cooking vegetables

Red cabbage with apple 450 g P-80 14 -16 yes

Spinach leaves 300 g P-80 11 - 13 yes

Cauliower 200 g P-80 7 - 9 yes

String beans 200 g P-80 8 - 10 yes

Broccoli 300 g P-80 8 - 9 yes

Peas 300 g P-80 7 - 8 yes

Stem turnip 300 g P-80 13 -15 yes

Leek 200 g P-80 10 - 11 yes

Corn 200 g P-80 4 - 6 yes

Carrots 200 g P-80 5 - 6 yes

Brussels spout 300 g P-80 7 - 8 yes

Spinach

450 g P-80 12 - 13 yes

600 g P-80 15 - 17 yes

Tip: Cook with 1-2 spoons of liquid; stir occasionally or carefully cut.

Simmer 2-3 minutes; add seasoning just before eating.

Soups / stew *)

Stew 500 g P-80 13 - 15 yes

Soup with solids 300 g P-80 7 - 8 yes

Crème soup 500 g P-80 13 - 15 yes

Tip: Stir occasionally; simmer 3-5 minutes.

*) Ready-made food

Grilling

Place the grill rack onto the supplied glass plate. Use suitable heat-re-

sistant tableware or directly put the food onto the grill.

It is not necessary to preheat the grill rack since the grill generates

radiant heat immediately.

Proceed as follows for roasting and scalloping:

1. Press the STOP/CANCEL button.

2. Press the GRILL/COMBI. button once.

3. Adjust the required grilling time from 10 seconds to 95 minutes, by

turning the knob to the right or left.

4. Press the START button.

NOTE:

We recommend turning the food (e.g. meat, sausage) after approx.

half of the cooking time has elapsed. The fan continues running when

the cooking process is paused.

Edibles/food Quantity

Time approx.

min.

Cover

Scalloping toast with

cheese

2-3 slices 6-8 no

Scalloping soups, e.g.

onion soup

2-3 cups 10-15 no

Microwave and Grill Combination Modes

During those modes the microwave and grill work alternately within a set

time.

1. Press the STOP/CANCEL button.

2. Press the GRILL/COMBI. button repeatedly to select the desired

combination mode.

Code Microwave Grill

co - 1 30% 70%

co - 2 55% 45%

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