Bedienungsanleitung Boretti kookplaten 2012 (Seite 86 von 100) (Deutsch, Englisch, Holländisch, Französisch)

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Pizza setting

The pizza setting is well suited for

dough-based dishes such as pizzas and

quiches. The lower heating element

used in conjunction with the convection system

provide the best baking results.

Lighting

The light in the oven will switch on as

soon as you select any particular oven

function. If you prefer to prepare a dish

without using the oven light, turn the knob 1 posi-

tion up from your selection and then turn it back

to the correct selection.

Caution: Ovens 60 and 80 cm wide are always

multifunctional unless you ordered a ventilated

gas model.

Caution: Ovens 30 and 40 cm wide are always

conventional. These ovens offer grilling, top heat,

bottom heat and top and bottom heat.

Quick–Start Function

The Quick–Start function is ideal for anyone who

wants to preheat their 60 to 80 cm wide electric

oven more quickly. You use the Quick–Start func-

tion by setting the oven control knob to “thaw” and

adjusting the temperature to the desired setting.

The oven will now use all available heat sources

to reach the desired temperature. As soon as

the oven has reached the correct temperature,

the orange light will switch off. Then select the

desired oven function.

Caution: The Quick–Start function can be used

for selected end temperatures between 180 and

250°C. Any advantages at lower end tempera-

tures are negligible. Never use the Quick–Start

function for more than 30 minutes at a time.

Grill Oven

Some range cookers are ﬁtted with a separate

grill oven. This grill oven actually works exactly

like a regular one, but includes additional func-

tions. The grill oven is standard ﬁtted with tel-

escopic gliders which simplify putting the dish in

and removing it. In order to catch juices or food

spills, we recommend that the black drip pan in-

cluded with your oven always be used.

Caution: The oven door should be closed when us-

ing the grill oven.

Using the Rotisserie

Place the item on the rotisserie. Use two meat

clamps to make sure the meat is secure, and

the weight is distributed evenly across the rotis-

serie. This will prevent the rotisserie motor from

overheating. Place the rotisserie in its holder, and

insert the end into the rotisserie motor opening.

Select the grilling function, and set the desired

cook time. Always place a drip pan beneath the

dish.

Casing Cooling System

Every Boretti range cooker is ﬁtted with a so–

called casing cooling system. This ensures that

the outside of the range cooker remains at an

acceptable temperature. A sensor in the range

cooker ensures that if the temperature becomes

too high, the forced cooling switches on automati-

cally. It may continue to cool even after the oven

has been switched off. In part because of this

system, it is possible to place a Boretti range

cooker between kitchen cabinets.

Dismantling the Oven Door

It is easy to remove the door from your Boretti

range cooker. Please follow these instructions:

Open the oven door completely. Move the ﬁtted

Figure 3

Figure 4

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