Bedienungsanleitung Bosch KAD90VB20 (Seite 48 von 137) (Deutsch, Englisch, Holländisch, Französisch, Italienisch)

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Packing frozen food

Pack food so that it is airtight to prevent it from losing

its flavour or drying out.

1. Store food in its packaging.

2. Press out any air.

3. Close the packaging tightly.

4. Label packaging with its contents and date of

freezing.

The following are suitable as packaging:

Plastic film, polyethylene hose film, aluminium foil,

freezer bags.

You will find these products at your specialist dealer.

The following are not suitable as packaging:

Wrapping paper, greaseproof paper, cellophane,

rubbish bags and used shopping bags.

The following are suitable for sealing packaging:

Rubber bands, plastic clips, pack-twines, cold-resistant

scotch tape, or similar.

Polyethylene bags and hose film can be fused closed

using a bag sealer.

Storage life of frozen foods

The storage life depends on the type of food.

At a temperature of -18 °C:

■ Fish, sausages, prepared dishes, baked goods:

Up to 6 months.

■ Cheese, poultry, meat:

Up to 8 months.

■ Vegetables, fruit:

Up to 12 months.

Defrosting frozen food

You can choose between the following options,

depending on the type of food and its intended use:

■ at ambient temperature

■ in the fridge

■ in an electric oven, with/without hot air convection

■ In the microwave oven.

m Caution

Do not refreeze defrosted food. It can only be refrozen

after it has been made into a ready-to-eat meal (cooked

or roasted).

Do not continue to use the complete max. storage time

for the frozen food.

Ice and water dispenser

Any of the following can be dispensed, as required:

■ chilled water

■ crushed ice

■ ice cubes

m Warning

Never reach into the ice cube dispenser spout.

There is a risk of injury.

m Caution

Never place bottles or food in the ice cube container in

an attempt to cool them quickly. You could block and/

or damage the ice-maker.

Points to observe when switching on for

the first time

The ice and water dispenser only functions when the

appliance is connected to the water supply.

After the appliance is first switched on, it takes roughly

24 hours for the first portion of ice cubes to be

produced.

When the water supply is first connected, there are still

air bubbles in the pipes.

Draw off and throw away the drinking water until there

are no longer any air bubbles in the water dispensed.

Discard the first 5 glasses of water.

When the ice-cube maker is used for the first time, for

hygiene reasons the first 30 - 40 ice cubes should not

be used.

Notes on using the ice-maker

Once the freezer compartment has reached its freezing

temperature, water is fed into the ice-maker and freezes

into ice cubes inside. When ready, the ice cubes are

automatically discharged into the ice-cube container.

After the appliance is first switched on, it takes roughly

24 hours for the first portion of ice cubes to be

produced.

Sometimes, the ice cubes may stick together. They

usually come apart of their own accord when fed to the

dispenser spout.

When the ice-cube container is full, the ice-maker

switches off automatically.

The ice-maker can make roughly 140 ice cubes in a

period of 24 hours depending on the ambient

temperature and the appliance setting.

When ice cubes are being made, the sound of the

water valve humming, the water running into the ice tray

and the ice cubes dropping into the container can be

heard.

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