Bedienungsanleitung Constructa cf 234650 (Seite 69 von 76) (Deutsch, Englisch, Holländisch, Französisch)

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Defrost

Using defrost setting A you can defrost delicate pastries

particularly well (e.g. cream cakes).

1. Switch on the A Defrost operating mode.

2. Defrost the frozen food for 25-45 minutes, depending on type

and size.

3. Remove the frozen food from the cooking compartment and

let it thaw for 30 - 45 minutes.

With small quantities (pieces), the defrosting time is shortened

to 1520 minutes and the extended defrosting time is shortened

to 1015 minutes.

Steam cooking

The é Steam cooking setting can only be used in conjunction

with the system steam cooker (available as an accessory from

specialist retailers).

Only switch Steam cooking on when the cooking compartment

has cooled down completely (room temperature). When • and

¨©¨ appear alternately in the temperature display, the cooking

compartment has not cooled down fully. Wait until the cooking

compartment has cooled down and switch Steam cooking on

again. The steam cooking process is controlled automatically.

Notes

■ For steam cooking, use only the steam cooking setting with

the system steam cooker

■ Do not use Steam cooking together with the preselection

mode clock function

■ You will find further useful information in the instruction

manual included with the system steam cooker

Yoghurt

You can also make home-made yoghurt with your appliance.

The heat from the \ light is used for this.

1. Remove the accessories and hook-in rack.

2. Heat 1 litre of long-life milk (3.5 % fat) or fresh pasteurised

milk to 40 °C

Bring 1 litre fresh milk to the boil once and allow to cool

down to 40 °C.

3. Add 150 g of set yoghurt to the warm milk, stir in and fill the

jars or bowls evenly. Do not pour more than 200 ml into any

single container.

4. Cover the filled containers with a suitable lid or cling film.

5. Preheat the oven with the + Full-surface grill for 15 minutes

at 100 ºC.

6. Then move the operating mode selector to \ Light.

7. Evenly space the containers over the cooking compartment

floor, then close the appliance door.

8. Switch off the light after 8 hours and place the containers in

the refrigerator for at least 12 hours.

Cleaning and care

m Risk of short circuit!

Do not use high-pressure cleaners or steam jet cleaners to

clean your appliance.

Caution!

Risk of damaging the surface. Do not use sharp or abrasive

cleaning agents. Do not use abrasive cleaning aids such as

steel wool or scourers.

Note: Highly recommended cleaning and care products can be

purchased through our after-sales service. Observe the

manufacturer's instructions.

Cleaning the appliance exterior

Frozen meals Temperature

in °C

Defrosting

time in

minutes

Raw frozen products/ foods 50 30 - 90

Bread/Bread rolls

(750 - 1500 g)

50 30 - 60

Dry, frozen tray bakes 60 45  60

Moist, frozen tray bakes 50 50 - 70

Appliance part/

surface

Cleaning agent/aid

Stainless steel

surfaces

Apply washing-up liquid with a soft,

damp cloth or chamois; dry with a soft

cloth. Use cleaners for matte stainless

steel finishes if very dirty.

Painted surfaces/

glass surfaces

Apply washing-up liquid with a soft,

damp cloth or chamois; dry with a soft

cloth.

Door panels Apply glass cleaner or detergent with a

soft, damp cloth or chamois leather; dry

with a soft cloth.

The inner door panel on the appliance

door has a coating which can have the

effect of a light-coloured film.

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