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Cleaning the cooking compartment
Caution!
Risk of damaging the surface. Do not clean the appliance while
still warm, even if using oven cleaners specially intended for
this purpose.
Notes
Due to its technical properties, the enamel can exhibit colour
variations, this however has no effect on the function.
The edges of thin trays may be rough. Anti-corrosion
protection is still guaranteed, however.
Keeping the appliance clean
Clean the cooking compartment after each use, as dirt will
bake on the next time it is heated up, and this can only be
removed with difficulty. Always remove flecks of limescale,
grease, starch and albumin (e.g. egg white) immediately.
Where possible use the 3 Hot air operating mode. This
operating mode creates less dirt.
Self-cleaning surface
The back wall of the cooking compartment is coated with self-
cleaning enamel. This coating absorbs and disintegrates
splashes from baking and roasting while the oven is in
operation.
Large splashes only disappear after the oven has been used
several times.
Discolouration on the rear wall does not affect the self-cleaning
function.
Caution!
Damage to surfaces on self-cleaning areas due to applying
oven cleaner.Never clean the self-cleaning surfaces with oven
cleaner.
If oven cleaner accidentally gets onto self-cleaning surfaces,
remove it immediately with a sponge and plenty of water.
Caution!
Damage to surfaces on self-cleaning areas due to the use of
abrasive and acidic cleaning agents and aids.
Do not use cleaning agents containing abrasive substances or
acids.
Do not use abrasive cleaning aids such as steel wool or
scourers.
Hydro clean
To make it easier to clean the cooking compartment, your
appliance is equipped with the > Hydro clean cleaning aid. An
automatically controlled vaporisation of soapy water loosens
residues and makes it easier to remove them afterwards.
For heavy dirt deposits, you can
leave the soapy water to work for some time before switching
on the cleaning aid
rub the dirty areas with detergent before switching on
repeat the cleaning aid process after leaving the cooking
compartment to cool
Preparation and switching on
Hydro clean only starts when the cooking compartment has
cooled down.
If after switching on Hydro clean or œ and ’– appear
alternately in the temperature display, the cooking
compartment is not completely cooled. Wait until the cooking
compartment has cooled down and switch on Hydro clean
again.
m Risk of scalding and surface damage!
Never pour water into the cooking compartment when it is hot.
Water vapour will be created and the enamel may be damaged
because of the change in temperature.
1. Remove the accessories from the cooking compartment.
2. Carefully pour 0.4 litres of water (not distilled water) with
some detergent into the base trough of the cooking
compartment (figure A).
3. Close the appliance door.
4. Switch on the > Hydro clean operating mode.
’– appears in the temperature display.
If after switching on Hydro clean or œ and ’– appear
alternately in the temperature display, the cooking
compartment is not completely cooled. Wait until the cooking
compartment has cooled down and switch on Hydro clean
again.
Once the cleaning aid is complete, the oven light switches on.
A signal sounds.
5. Press the clock function button to exit the clock function.
Switching off and rinsing
Do not leave the remaining water in the cooking compartment
for a long time (e.g. overnight).
1. Open the appliance door and remove the remaining water
with an absorbent sponge cloth (figure B).
2. Clean the cooking compartment with a sponge cloth, a soft
brush or a plastic saucepan scrubber. Remove any
remaining, persistent residue with a glass scraper for glass
ceramic.
3. Remove limescale with a cloth soaked in vinegar, then wipe
with clean water and rub dry with a soft cloth. Remember to
dry under the door seal.
4. Turn the operating mode selector back to the Û position.
5. After cleaning, leave the appliance door ajar in the stop
position (approx. 30°) for approx. 1 hour to allow the enamel
surfaces in the cooking compartment to dry thoroughly.
Rapid drying
1. After cleaning, leave the appliance door ajar in the stop
position (approx. 30°).
2. Set the 3 Hot air to 50°C.
3. After 5 minutes, switch off the appliance and close the
appliance door.
Removing and fitting the appliance door
You can remove the appliance door to clean it more
thoroughly.
Appliance part Cleaning agent/aid
Enamel surfaces
(smooth surfaces)
Apply washing-up liquid or vinegar
solution with a soft, damp cloth or
chamois; dry with a soft cloth. Loosen
baked-on food residues with a damp
cloth and detergent. Leave the cooking
compartment open to dry after cleaning.
We recommend using oven cleaning gel
if the oven is very dirty. This can be
applied directly to the stain.
Self-cleaning
surfaces
(rough surfaces)
Please see the notes in section: Self-
cleaning surfaces
Door seal Hot soapy water
Hook-in rack Hot soapy water
Accessories Soak in hot soapy water. Clean with a
brush and sponge or wash in the
dishwasher.
70

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